Spanish tapas€
Casa Vizcaino on Calle Feria in Seville's Macarena is the working-day local bar with Cruzcampo on tap at 1.50 euros and montaditos under 2 euros from 09:00.
Try: Montaditos and Cruzcampo cana
Tip: Standing-only at the front bar; 5 euros gets two canas and a montadito.
Spanish tapas€
Casa Morales on Calle Garcia de Vinuesa in Seville is the 1850 bodega with cana, tapas under 3 euros and vermut pulled from giant wood casks at the standing.
Try: Cana with the working-day tapa
Tip: Standing-only at the front; the wood casks line the back wall. Vermut from the barrel runs 2 euros.
Spanish tapas€
Cerveceria El Tremendo on Calle San Felipe in Seville is the old-fashioned beer counter with bocadillo de calamares at 4.50 euros, the canonical Sevillian.
Try: Bocadillo de calamares
Tip: Cash preferred; standing-only; bocadillo de calamares with a cana is the local five euro lunch.
Spanish tapas€
Las Golondrinas on Calle Antillano Campos in Seville's Triana serves punta de solomillo on toast at 3 euros, the working-day pick of the tile-walled tapas.
Try: Punta de solomillo on toast
Tip: Standing-only; punta de solomillo plus a cana lands at 5 euros. Cash preferred but card accepted.
Spanish€
100 Montaditos on Calle Sierpes in Seville is the Spanish chain with 100 mini-sandwich variations, with Wednesday and Sunday euromania day. Family-friendly.
Try: Montaditos at one euro each on Wed and Sun
Tip: Order at the counter by ticket; bring cash for Wednesday euromania to skip the card queue. Centro location is busiest.
Filipino€
Freiduria Puerta de la Carne on Calle Puerta de la Carne in Seville is the takeaway pescaito frito counter since the 1950s, with paper cones of cazon en.
Try: Cazon en adobo paper cone
Tip: Order at the counter, takeaway only; eat at the standing bar or take to the riverbank.