
Tapas are the heart of how Granada eats: order a drink and a free plate arrives unbidden, a custom the city defends fiercely. Bodegas Castaneda in Centro is the most famous of the old bodegas, while Bar Aliatar Los Caracoles in the Albayzin and Bar Avila in the Realejo keep their neighbourhoods fed. Casa Julio nearby is a tiny standby for fried fish with a glass.


