ByTOFU ★ 4.0
ByTOFU is a modern Korean tofu restaurant in Itaewon that builds its menu around handmade fresh tofu, naturally gluten-free through careful kitchen sourcing.
Tosokchon Samgyetang is a gluten-free spot in Bukchon And Samcheong, Seoul.
Editorially verified May 29, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 5 Jahamun-ro 5-gil, Jongno-gu, Seoul
ByTOFU is a modern Korean tofu restaurant in Itaewon that builds its menu around handmade fresh tofu, naturally gluten-free through careful kitchen sourcing.
EID is one of Seoul's most respected halal Korean restaurants, serving certified halal versions of Korean BBQ, bibimbap and bulgogi without pork or alcohol.
Makan serves Southeast Asian-style halal cooking (Malaysian and Indonesian influences) alongside halal Korean dishes on the Usadan-ro mosque strip of Itaewon.
Yang Good is a halal-certified restaurant in Gangnam serving Korean-style lamb dishes and grilled meats, one of few halal options south of the Han River.
Vegan Insa in the Insadong area serves fully plant-based Korean dishes including vegan bibimbap and banchan spreads in a traditional courtyard house setting.
Legume is Asia's first Michelin-starred vegan restaurant in Gangnam, representing the highest culinary ambition in Seoul's plant-based dining scene.