EID Halal Korean Food ★ 4.3
EID is one of Seoul's most respected halal Korean restaurants, serving certified halal versions of Korean BBQ, bibimbap and bulgogi without pork or alcohol.
ByTOFU is a dietary-friendly spot in Itaewon And Hannam, Seoul.
ByTOFU is a modern Korean tofu restaurant that builds its menu around handmade fresh tofu, naturally gluten-free and accounted for in the kitchen's.
Address: 18 Itaewon-ro 49-gil, Yongsan-gu, Seoul
EID is one of Seoul's most respected halal Korean restaurants, serving certified halal versions of Korean BBQ, bibimbap and bulgogi without pork or alcohol.
Nammi Plant Lab is a fully vegan Korean kitchen in Itaewon offering tasting menus and a la carte dining built on Korean vegetables and fermented flavours.
EID is one of Seoul's most respected halal Korean restaurants, serving certified halal versions of Korean BBQ, bibimbap and bulgogi without pork or alcohol.
Makan serves Southeast Asian-style halal cooking (Malaysian and Indonesian influences) alongside halal Korean dishes on the Usadan-ro mosque strip of Itaewon.
Yang Good is a halal-certified restaurant in Gangnam serving Korean-style lamb dishes and grilled meats, one of few halal options south of the Han River.
Vegan Insa in the Insadong area serves fully plant-based Korean dishes including vegan bibimbap and banchan spreads in a traditional courtyard house setting.
Legume is Asia's first Michelin-starred vegan restaurant in Gangnam, representing the highest culinary ambition in Seoul's plant-based dining scene.
Nammi Plant Lab is a fully vegan Korean kitchen in Itaewon offering tasting menus and a la carte dining built on Korean vegetables and fermented flavours.