Seoul: Small-Group Night Food Tour in Seoul with Korean BBQ
Join the Seoul Night Food Tour for a unique culinary adventure, exploring street food and traditional dishes under the city's vibrant nightscape. An unforgettable even...
Cafe Layered Anguk is a cafe in Bukchon And Samcheong, Seoul.
Editorially verified May 31, 2026 by Elliot Marsh, TableJourney editor. Source.
Join the Seoul Night Food Tour for a unique culinary adventure, exploring street food and traditional dishes under the city's vibrant nightscape. An unforgettable even...
Discover Seoul’s hidden foodie gems on a flavorful journey through markets, backstreets, and teahouses, tasting authentic dishes, local snacks, and our surprise Secret...
Embark on a walking food tour in Seoul, tasting over 10 kinds of food from restaurants, stalls, and local eateries. Explore Seoullo 7017, Namdaemun Market, and Myeongd...
4 must-do experiences in one tour (16:40~22:00)
Address: 2-3 Bukchon-ro 2-gil, Jae-dong, Jongno-gu, Seoul
Cha Masineun Tteul (the tea-drinking garden) is a traditional hanok teahouse in Bukchon with a courtyard view of the Samcheong rooftops, serving a long.
Signature drink: Jujube tea with steamed pumpkin cake
Fritz Coffee Company in Dohwa is the roaster that reshaped Seoul's specialty coffee culture, serving own-roasted single-origins in a converted factory.
Signature drink: Fritz house espresso blend
gml Hannam runs an espresso-free filter-only program with more than 20 single-origin pour-overs from roasters like Prodigal, Dak Amsterdam and Hatch Ontario.
Signature drink: Filter pour-over from rotating single-origin board
Cafe Onion turned a crumbling concrete warehouse in Seongsu into one of Seoul's most-photographed spaces, with a thick-cut honey butter toast counter.
Signature drink: Vanilla latte
Tea Therapy is the most design-conscious teahouse on the Insadong strip, selling hand-blended teas named after Korean folklore characters in ceramic.
Signature drink: Korean dokkaebi blend (rooibos, citrus peel, chrysanthemum)
Center Coffee sits at the Seoul Forest edge of Seongsu, a three-floor specialty cafe from past UK Barista Champion Sang Ho Park, pouring single-origin Geisha.
Signature drink: Hand-drip single-origin filter
Cha Masineun Tteul (the tea-drinking garden) is a traditional hanok teahouse in Bukchon with a courtyard view of the Samcheong rooftops, serving a long.
Signature drink: Jujube tea with steamed pumpkin cake