Sangguk Ine is a street food late-night spot in Haeundae, Busan.
Editorially verified August 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Must order: Tteokbokki with the fried twist doughnut dunked in, plus a skewer of eomuk.
Address: 40-1 Gunam-ro 41beon-gil, Haeundae-gu, Busan
Haeundae's pojangmacha village moved to the Mipo Sealand building in 2024, numbered stalls pouring soju over lobster and shellfish until about 04:00.
Try: Grilled shellfish, hoe and soju by the tent
Order: Grilled shellfish set and a bottle of soju, priced per tent before you sit.
Continental holds Seomyeon's late shift in Busan, a proper cocktail room that keeps mixing until three in the morning after the food alleys go dark.
Try: Whisky and classic cocktails
Order: A malt whisky neat or an old fashioned; the kitchen is snacks only.
Jeongjitgan ladles its Bib Gourmand dwaeji gukbap around the clock in Busan's Sinpyeong, the city's definitive answer to a hot meal at three in the morning.
Try: Dwaeji gukbap and makguksu
Order: A late bowl of the garlic gukbap with suyuk if the night ran long.
Haeundae's pojangmacha village moved to the Mipo Sealand building in 2024, numbered stalls pouring soju over lobster and shellfish until about 04:00.
Try: Grilled shellfish, hoe and soju by the tent
Order: Grilled shellfish set and a bottle of soju, priced per tent before you sit.
Vintage 38 is the sober late-night option on Jeonpo's cafe strip in Busan, espresso and cake at two in the morning among the vintage collectibles.
Try: Espresso, einspaenner and cake past midnight
Order: A late einspaenner; it is the strip's designated post-bar wind-down cup.
