Haeundae Pojangmacha Village is a street food late-night spot in Haeundae, Busan.
Editorially verified August 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Must order: Grilled shellfish set and a bottle of soju, priced per tent before you sit.
Address: 1F Mipo Sealand, 38 Dalmaji-gil 62beon-gil, Haeundae-gu, Busan
Sangguk Ine fries and simmers Haeundae Market's famous tteokbokki late into the night in Busan, the standing snack stop after the beach bars let out.
Try: Tteokbokki, twisted doughnuts and sundae
Order: Tteokbokki with the fried twist doughnut dunked in, plus a skewer of eomuk.
Vintage 38 is the sober late-night option on Jeonpo's cafe strip in Busan, espresso and cake at two in the morning among the vintage collectibles.
Try: Espresso, einspaenner and cake past midnight
Order: A late einspaenner; it is the strip's designated post-bar wind-down cup.
Sangguk Ine fries and simmers Haeundae Market's famous tteokbokki late into the night in Busan, the standing snack stop after the beach bars let out.
Try: Tteokbokki, twisted doughnuts and sundae
Order: Tteokbokki with the fried twist doughnut dunked in, plus a skewer of eomuk.
Continental holds Seomyeon's late shift in Busan, a proper cocktail room that keeps mixing until three in the morning after the food alleys go dark.
Try: Whisky and classic cocktails
Order: A malt whisky neat or an old fashioned; the kitchen is snacks only.
Jeongjitgan ladles its Bib Gourmand dwaeji gukbap around the clock in Busan's Sinpyeong, the city's definitive answer to a hot meal at three in the morning.
Try: Dwaeji gukbap and makguksu
Order: A late bowl of the garlic gukbap with suyuk if the night ran long.
