Charlotte (Plac Zbawiciela) is a brunch brunch spot in Warsaw.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
3 hours
Learn how to bake traditional Polish sourdough with a local baker. Then enjoy a table full of traditional, homemade Polish food like sausage, cheese, pickles - all in ...
Guided tour · 4 hours
Discover what pierogi, gołąbki and schabowy are on a 4-hour food tour of Warsaw, and experience the flavors of Polish cuisine. Learn about the local food culture and h...
2 hours
Make your trip to Poland complete by learning to make pierogi, delicious Polish dumplings that become popular across the world.
Address: Aleja Wyzwolenia 18, 00-570 Warszawa, Warsaw
STOR on Tamka in Warsaw is the meat-free Powisle brunch room, the laptop-friendly cafe regulars walk to from BUW library. Pour-over coffee, sourdough plates.
OrderAvocado toast with pour-over filter coffee
Aioli on Swietokrzyska in Warsaw runs the all-day Mediterranean brunch programme: shakshuka, eggs benedict, smashed avocado on sourdough, a glass of cava.
OrderShakshuka with feta, or eggs benedict with truffle
InFormal Kitchen on plac Malachowskiego in Warsaw is the lunch-into-dinner brunch room next to the Zacheta gallery, with a menu that blends European cooking.
OrderBeef dumplings, cod plate, truffle mushroom soup
Cafe Bristol on Krakowskie Przedmiescie in Warsaw runs Sunday brunch from the 1901 dining room of the Hotel Bristol. Open mon-sun 08:00-19:00.
OrderEggs benedict and a hot chocolate with kremowka on the side
