Street food$Mon-Sat 20:00-02:00, closed SundayCash only
The blue Nysa van outside Hala Targowa in Kraków has grilled kielbasa off the wood-fired grill since the 1990s. From 20:00, the queue runs past midnight.
Endzior at the round former kosher slaughterhouse in Kraków's Plac Nowy has poured zapiekanka, the open-face baguette, since 1989. Open daily 09:00-03:00.
Try: Zapiekanka
Tip: Cash only. Open until 03:00 weekends. The half-metre version is shareable; ketchup and garlic sauce on the side.
Andrus in Kraków's Kazimierz revives maczanka po krakowsku, the city's marinated-slow-roasted-pork sandwich on a homemade bun. Started as a food truck 2014.
Try: Maczanka krakowska
Tip: The sandwich runs 18 zl. Cash and card. Closed Sunday; queue at lunch.