Lima: Ultimate Peruvian Food Tour
Taste a variety of up to 14 Peruvian flavors in one of the most colorful districts of Lima. Take part in interactive workshops and learn how to prepare ceviche, lomo s...
What to order at Cosme
- Must order
- The chef's tasting plates, anchored by the modern aji de gallina and beef tartare.
- Signature dishes
- Comfort-food tasting plates, Beef tartare, Modern aji de gallina
- Editor tip
- Sunday lunch is the easier reservation; closed for dinner Sunday.
CuisinePeruvian
Price$$$
Neighborhoodsan-isidro
HoursMon-Sat 12:30-22:45, Sun 12:00-16:00
Phone+51 1 421 5228
Last verified
Signature dishes: Comfort-food tasting plates, Beef tartare, Modern aji de gallina
Must order: The chef's tasting plates, anchored by the modern aji de gallina and beef tartare.
Tip: Sunday lunch is the easier reservation; closed for dinner Sunday.
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Location
Address: Calle Tudela y Varela 162, San Isidro, Lima 15073
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La Mar Cebicheria ★ 4.6
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Pescados Capitales ★ 4.4
Pescados Capitales on Av Mariscal La Mar 1335 in Miraflores pioneered the cevicheria corridor, with a sin-named menu and sophisticated seafood program.
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Punto Azul ★ 4.4
Punto Azul at Calle San Martin 595 in Miraflores is one of Lima's most popular cevicherias, fifteen years on the map serving daily generous ceviche plates.
Signature: Ceviche mixto, Tiradito, Arroz marinero
Order: The ceviche mixto and a leche de tigre shot to chase it.
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Isolina ★ 4.6
Isolina at Av San Martin 101 in Barranco is Jose del Castillo's 2015 criolla taberna, a tribute to his mother Isolina Vargas and her Lima home cooking.
Signature: Cau cau, Tacu tacu con lomo, Ceviche carretillero
Order: The tacu tacu with steak and a portion of the carretillero ceviche.
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Canta Rana ★ 4.4
Canta Rana at Calle Genova 101 in Barranco is a 35-year cevicheria-huarique in the Lima neighborhood, the Sunday lunch standard for limeños in the know.
Signature: Ceviche con alcaparras, Parihuela, Arroz con conchitas
Order: The ceviche with capers and avocado, plus a parihuela seafood soup for the table.
Tip: Cash only is safer here; the Saturday lunch queue runs past the corner.