Neira Cafe Lab
- ★ 4.8
- Café
- $$
- Miraflores
Drink Pour-over single-origin Peruvian filter coffee
Neira Cafe Lab at Calle Enrique Palacios 1074 in Miraflores is Harrysson Neira's Lima specialty roastery-cafe; he won the 2013 Peru Barista Championship.
34 mid-range places in Lima, editor-picked. The comfortable everyday-good restaurants in Lima, with real cooking and no surprise on the bill. All Lima food.
34 places
Drink Pour-over single-origin Peruvian filter coffee
Neira Cafe Lab at Calle Enrique Palacios 1074 in Miraflores is Harrysson Neira's Lima specialty roastery-cafe; he won the 2013 Peru Barista Championship.
Origen Tostadores at Calle Enrique Palacios 1008 in Miraflores is Gino Kanashiro and Jessica Tejada's 2013 single-origin Peruvian roastery-cafe in Lima.
Order Sourdough baguette and focaccia
El Pan de la Chola at Av Mariscal La Mar 918 in Miraflores is Lima's pioneer artisan bakery, baker Jonathan Day's natural-fermentation sourdough since 2010.



Drink Single-origin Peruvian espresso and pour-overs
Tostaduria Bisetti at Av Pedro de Osma 116 in Barranco is a 1958 Lima coffee institution set up by Romulo Bisetti, with cafe, espresso bar and roastery.
Order The tacu tacu with steak and a portion of the carretillero ceviche.
Isolina at Av San Martin 101 in Barranco is Jose del Castillo's 2015 criolla taberna, a tribute to his mother Isolina Vargas and her Lima home cooking.
Drink Single-origin Peruvian filter and espresso
The Coffee Road at Av Guillermo Prescott 365 in San Isidro is Alejandro Chu's 2014 Lima specialty cafe, working Peruvian beans across many brew methods.
Order Quinoa-and-avocado bowl with poached egg and a maracuya juice.
La Bodega Verde on Jr. Sucre 335A in Barranco is a Lima garden cafe with all-day breakfast, sandwiches, juices and a strong gluten-free and vegan roster.
Order Pionono limeno and butifarra sandwich
Pasteleria San Antonio at Av Roca y Bolona 298 in Miraflores is a Lima patisserie institution since 1959, the pionono limeno and butifarra cafe-bakery.
BarBarian at Calle Manuel Bonilla 108 in Miraflores is one of Peru's first craft breweries since 2010, 25 rotating taps including the flagship Red Ale.
Order Pan con chicharron and a tamal verde with chicha morada.
Isolina at Av San Martin 101 in Barranco Lima runs weekend criolla brunch 09:00-11:00 before lunch carta, with pan con chicharron and tamales as headlines.
A sample of Lima hotels from our booking partner, who list 1,261 here. Live prices and availability open on their site.
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Rosenverg House Lima Airport
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Posada del Rey - Lima Airport Hostel
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Loki Hostel Lima
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Order The ceviche mixto and a leche de tigre shot to chase it.
Punto Azul at Calle San Martin 595 in Miraflores is one of Lima's most popular cevicherias, fifteen years on the map serving daily generous ceviche plates.
Order The ceviche with capers and avocado, plus a parihuela seafood soup for the table.
Canta Rana at Calle Genova 101 in Barranco is a 35-year cevicheria-huarique in the Lima neighborhood, the Sunday lunch standard for limeños in the know.
Order The dim sum sequence at breakfast or the Peking duck for dinner.
Wa Lok at Jr. Paruro 878 in Barrio Chino is among the oldest chifa restaurants in Lima's Chinatown, with 100-plus Cantonese dishes and Peking duck nightly.
Order Croissants and bombas
Sienna Bakery at Calle Los Laureles 515 in San Isidro Lima is a French-Peruvian patisserie cafe with butter croissants, bombas and viennoiserie all day.
Order Italian biscotti and morning pastries
Cafe Bisetti at Av Pedro de Osma 116 in Barranco runs a Lima morning bakery alongside the 1958 Italian-Peruvian roastery, biscotti and pastries to coffee.
Order A flight of BarBarian core beers, plus a viking-hat burger that uses one of their ales in the build.
BarBarian at Calle Manuel Bonilla 108 in Miraflores Lima is one of Peru's first craft brewpubs since 2010, 25 rotating taps including the BarBarian Red Ale.
Nuevo Mundo at Calle Tarapaca 285 in Surquillo is the 2013 Lima craft brewery with six flagships, a brewery store and Friday free tours and tastings.
Order A dim sum tower plus arroz chaufa and the wantan frito, the chifa trinity.
Salon Capon at Jr. Paruro 819 in Barrio Chino is a Cantonese-Peruvian institution on Calle Capon in Lima, a multi-level chifa with a vast classic menu.
Order The aji de gallina and the lomo saltado; finish with a suspiro limena.
El Bolivariano in Pueblo Libre Lima is the criolla institution housed in a republican casona, tracing tradition to the 1780s with the canonical carta.
Puku Puku at Av Pardo y Aliaga 695 in San Isidro is the 2020 Peruvian roaster of direct-trade microlots, twelve Lima cafes across Miraflores and San Isidro.
Drink Pisco sour and chicha morada at the cantina bar
El Bolivariano at Pasaje Santa Rosa 291 in Pueblo Libre is Lima's republican-casona cantina, pisco sours and anticucho piqueos with criolla music.
Order Quarter chicken pollo a la brasa with papas fritas and ensalada (around S/40).
Pardos Chicken at Av Alfredo Benavides 730 in Miraflores is Lima's canonical pollo a la brasa house, quarter chicken with chips and salads from S/30.
Order Free-range eggs with house pastries and a single-origin pour-over to drink.
Mo Cafe at Av Angamos Oeste 1146 in Miraflores Lima serves all-day brunch built on Peruvian specialty coffee, free-range eggs and house pastries every day.
Order Quinoa-and-avocado bowl with poached egg and a tropical fruit juice.
Quinoa Cafe at Av Vasco Nunez de Balboa 785 in Miraflores runs a Lima vegetarian brunch with quinoa bowls, avocado plates and healthy breakfasts.
Order Baguette tradition and pain au chocolat
La Baguette at Av Armendariz 183 in Miraflores is a French-Peruvian bakery-cafe chain since 1975, baguettes, pain au chocolat and Peruvian sandwich service.
Drink La Marzocco espresso and chemex slow coffee
Arabica Espresso Bar at Calle Recavarren 269 in Miraflores is Lima's slow-coffee anchor since 2008, the European-style espresso bar from the Bisetti family.
Order Flight of the Nuevo Mundo flagships plus a craft pizzeta to share.
Nuevo Mundo Draft Bar at Av Larco 421 in Miraflores is the city taproom of the 2013 Surquillo craft brewery, six flagship beers and brewer specials.
Cumbres at Av Javier Prado Este 3 in Ate Lima is one of Peru's earliest craft breweries, Peruvian-ingredient beers: quinoa Kolsch and cacao stout.
Order Lomo saltado with chaufa and a chicha morada; the anticucho de corazon is the appetiser.
Tanta at Malecon de la Reserva 610 in Miraflores is Gaston Acurio's casual Peruvian chain in Larcomar, the lomo saltado and ceviche carta over the Pacific.
Drink Quinoa bowls and healthy breakfast cafe
Quinoa Cafe at Av Vasco Nunez de Balboa 785 in Miraflores is a vegetarian-friendly Lima cafe, quinoa bowls, salads and Peruvian healthy breakfast plates.
Order The lomo saltado is the canonical version; add a chaufa and a wantan frito.
Madam Tusan at Av Santa Cruz 859 in Miraflores is Gaston Acurio's chifa house, a celebration of Chinese-Peruvian cuisine in a dramatic dragon dining room.
Cafe Verde at Calle Santa Cruz 1305 in Miraflores is a 2007 Lima specialty cafe and roaster, separate glass-walled roastery and Peruvian-bean program.
Order Tamales verdes with pan con chicharron and a chicha morada.
El Bolivariano at Pasaje Santa Rosa 291 in Pueblo Libre runs morning Lima brunch in the republican casona from 07:30, tamales verdes and pan con chicharron.
Order Lomo saltado weekend brunch with a chicha morada and a butifarra to share.
Tanta Larcomar at Malecon de la Reserva 610 in Miraflores runs a weekend Lima brunch carta with lomo saltado, ceviche and tamales above the Pacific.
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