KUMI Oslobukta ★ 4.4
KUMI Oslobukta on Operagata in Bispevika is the waterfront organic eatery and juice bar serving plant-based comfort food, with a Nordic-Japanese room.
Vegan, vegetarian, gluten-free, halal and kosher options across Oslo.
Vegan, vegetarian, gluten-free, halal and kosher options across Oslo. including where to go and what to order.
KUMI Oslobukta on Operagata in Bispevika is the waterfront organic eatery and juice bar serving plant-based comfort food, with a Nordic-Japanese room.
Nordvegan on Kristian IVs gate plates a fully vegan kitchen with a daily-changing buffet of plant-based dishes, Asian and Italian influences and a garden.
KUMI Gamlebyen sits in the 1890s residential blocks behind Bjorvika, with a weekend-only vegetarian brunch shift, organic juices and Nordic-vegetable plates.
TUNCO on Bjerregaards gate near St Hanshaugen is the Asian wok-and-noodle counter with full vegetarian and vegan lines on the menu, the budget pick locals.
Illegal Burger on Møllergata near Youngstorget keeps a dedicated gluten-free bun on the line, with the same in-house patty and the burger menu that put it.
Den Glade Gris on St. Olavs gate keeps a labelled gluten-free section on the menu of its pork-focused gastropub, with the same plates plated for celiac.
Saray on Trondheimsveien runs a halal Turkish kitchen with authentic Turkish chefs, with stone-oven pide, grills and bulgur sides, certified halal with no.
Punjab Tandoori on Grønland is the family-run halal Pakistani room from Harinder Singh and Kiran Jot, with a budget thali, naan from the tandoor and the long.
Punjabi Masala on Trondheimsveien in Rosenhoff runs an in-house tandoor for naan and seekh, with everything on the menu halal and a vegetarian-and-vegan.
Oslo Kosher Catering at Bergstien 13, in the Jewish community centre next to the Oslo synagogue, is the only supervised kosher kitchen in Norway.
TableJourney's Oslo dietary chapter covers vegan, vegetarian, gluten_free, halal, kosher venues, each editor-picked with what to order and how to ask.