The city's second Chinatown, with Burmese, Russian and Vietnamese rooms along Clement and Geary. Cheap, deep, and the locals' lunch belt.
Burma Superstar in San Francisco is the Clement Street Burmese room that taught the city to eat lahpet thoke; the tea leaf salad is the order.
OrderThe tea leaf salad, tossed table-side with crunchy lentils and fried garlic.
TipNo reservations; put your name in then walk down Clement to B Star for tea while you wait.
Dragon Beaux in San Francisco is a 2015 Outer Richmond room from the Koi Palace family, with modern dim sum at lunch and Cantonese hot pot at dinner.
OrderThe Five Guys xiao long bao (five colours, five flavours) and the BBQ pork puff with apple.
TipDim sum is lunch-only; book ahead for weekend brunch or arrive before 11:30 for a walk-in seat.
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