A high-profile residential and business quarter, the centre of Palermo's Liberty style around 1900; Bar Pasticceria Alba, Pasticceria Costa and Osteria Mercede are listed here.
Top-rated food tour in Palermo
Palermo Food Tour: 10+ Tastings of Arancini, Cannoli, Wine & More
Order The bruschette del marinaio, the Caciucco Mercede and a Scannolo to close.
Osteria Mercede is a trattoria at Via Sammartino 1 with a seafood cuisine of Sicilian and Mediterranean character and a blackboard of daily specials.
On this list, shown aboveOsteria MercedeCorona Trattoria
Bar Alba, on Piazza Don Bosco, has been a reference point for Palermitans since 1955, offering rosticceria, pastry and typical Sicilian dishes.
Gelateria Stancampiano on Via Giovanni Campolo 94 has been known since the early 70s and is also a coffee shop, pastry shop, pizzeria and gastronomy.
Pasticceria Costa, at Via Gabriele D'Annunzio 15, carries on a family tradition of three generations, with 60 years of high pastry and Sicilian sweets.
Order Mozart, Devil and Pistacchiotta cakes
Pasticceria Oscar 1965, at Via Migliaccio 39, has been known since 1965 for its Mozart, Devil and Pistacchiotta cakes, profiteroles and Savoia cake.
Also on this listBar Pasticceria AlbaPasticceria CostaGelateria Stancampiano
Torrefazione Alescaffè, at Via Montalbo 75, was founded by Francesco Ales in 1953, passed to his son Simone, and roasts its coffee over wood.
Enoteca Picone, at Via Marconi 36, is a historic Palermo enoteca with more than 7 thousand labels, temporarily entered from Via Rosario Riolo 6.
On this list, shown aboveBuonivini
On this list, shown aboveGelateria Stancampiano
