6 editor picks in Palermo.
6 wine bar places in Palermo we have eaten in, sorted by editor score. All cuisines in Palermo | Wine Bar across every city.
Sicilian wine has its own deep cellar, and Palermo's wine bars pour it with conviction across the old town and the Liberta quarter. Bocum Mixology and Botteghe Colletti in the Vucciria double as serious drinking rooms, while Enoteca Picone on Via Marconi and Buonivini on Via Dante anchor the Liberta scene. Enosteria Sicula near the Politeama and A'Putia, a salumeria and wine room in the Zisa, round out the list.
Bocum Mixology on Via dei Cassari in Palermo's Vucciria is the city's senior cocktail and wine bar, Gambero Rosso's Sicily benchmark, deep Etna list.
TipBook the upstairs lounge; aperitivo runs from 18:00. Frangiflutti is the house cocktail; Etna by the glass on the wine list.
Botteghe Colletti on Via Alessandro Paternostro in Palermo's Vucciria is a natural-wine bar with a Sicilian-only list, cicchetti-style snacks.
TipClosed Monday. The fortnightly winemaker visits are worth the seat; check Instagram for the calendar.
Buonivini on Via Dante in Palermo's Liberta runs a wine-shop-and-bar hybrid, full Sicilian wine list with rare Marsala bottlings, aperitivo plates and bottle.
TipBottle retail open by day; bar from 18:00. The Marsala flight is the educational pour.
Enoteca Picone on Via Marconi in Palermo's Liberta since 1946 is the city's senior enoteca, three rooms of wine retail with a tasting bar, the Sicilian wine.
TipThe third-room degustazione bar opens 19:00; cheese and charcuterie are the standard pairings.
Enosteria Sicula on Via Torrearsa in Palermo's Politeama runs a small-room Sicilian wine bar with sharing plates, by-the-glass producer rotations.
TipBook ahead at weekends. The producer-of-the-month flight is the value tasting.
A'Putia on Via Gaetano Daita is the Palermo salumeria-and-wine-shop pouring Sicilian naturals. Located in Zisa. Open tue-sun 18:00 to midnight.
Guided tour · 8 hours
Experience the colors and flavors of the western coast of Sicily, a region renowned for producing wines, salt, and extra-virgin olive oil. Leave Palermo on a fun trip ...
Day trip · 3 hours
Savour Cefalù, a journey through taste and tradition. Authentic wines and flavours, discovering the hidden history of this ancient fishing village.
4 hours
Experience an authentic Sicilian cooking class in Palermo set on a panoramic 7th-floor terrace overlooking the city, and join a local chef for a hands-on culinary jour...
