Por Siempre Vegana Taqueria ★ 4.5
Por Siempre Vegana in Mexico City is the Roma Norte vegan taqueria on Manzanillo, a 100 percent vegan trompo-style counter that serves al pastor and suadero made from seitan and mushrooms.
Vegan, vegetarian, gluten-free, halal and kosher options across Mexico City. including where to go and what to order.
Vegan in Mexico City
La Pitahaya Vegana ★ 4.5
La Pitahaya Vegana in Mexico City is the Roma Norte 100 percent vegan kitchen on Queretaro, the pink-tortilla taqueria that uses beetroot-and-corn masa for vegan tacos, enchiladas and enfrijoladas.
Plantasia Cafe ★ 4.4
Plantasia Cafe in Mexico City is the Roma Norte 100 percent vegan Pan-Asian kitchen on Puebla, a plant-based room with Pad Thai, vegan sushi rolls and rice noodle soups.
Vegamo Centro ★ 4.3
Vegamo Centro in Mexico City is the Centro Historico 100 percent vegan kitchen on Revillagigedo near the Alameda Central, a plant-based fusion room with vegan chilaquiles, tamales and burgers.
Vegetarian in Mexico City
Yug Vegetariano ★ 4.0
Yug Vegetariano in Mexico City is the 1960s vegetarian institution on Varsovia in Juarez, a long-running plant-based room that runs a daily comida corrida and a buffet at lunchtime.
Sud 777 ★ 4.6
Sud 777 in Mexico City is Edgar Nunez's one-Michelin-star Pedregal kitchen, the vegetable-driven Mexican tasting room with a strong vegetarian path through the 12-course menu.
Gluten Free in Mexico City
Lardo ★ 4.5
Lardo in Mexico City is Elena Reygadas' Condesa all-day room with clearly labelled gluten-free dishes on the menu and an attentive kitchen that adapts pasta-and-bread items for celiac diners.
La Pitahaya Vegana ★ 4.4
La Pitahaya Vegana in Mexico City is the Roma Norte vegan kitchen that runs gluten-free corn-based items by default, with the beetroot-corn tortilla program safe for celiac diners.
Halal in Mexico City
Tandoor ★ 4.1
Tandoor in Mexico City is the Anzures Pakistani-Indian restaurant on Copernico just west of Polanco, the 1986 South Asian kitchen recognised by Halal Trip and Halal Foodle as a halal-conscious option in the Polanco area.
Al Andalus ★ 4.0
Al Andalus in Mexico City is the Centro Historico Lebanese-Mexican restaurant on Mesones, a kitchen with multiple halal-conscious dishes and an extensive Lebanese mezze tradition.
Kosher in Mexico City
Sinai Deli and Bakery ★ 4.0
Sinai Deli and Bakery in Mexico City is the Polanco kosher deli on Homero, a KMD-supervised kosher establishment that serves the Polanco Jewish community with smoked fish and bakery items.
El Gaucho Grill ★ 4.0
El Gaucho Grill in Mexico City is the Polanco kosher Argentinean grill on Temistocles, a KMD-supervised meat restaurant that serves the Polanco Jewish community with grilled cuts.
Dietary in Mexico City, FAQ
When is the best time to eat in Mexico City?
Peak food season in Mexico City is year-round.
What time do people eat in Mexico City?
Local dining hours: lunch around 12:30, dinner from 19:30.
How does tipping work in Mexico City?
service is typically included; small extra is welcome but not expected.
What is the one dish to try in Mexico City?
Ask the next local you meet what they would order. Mexico City rewards trust.