CuisineFrench fine dining
Price¥¥¥¥
Tasting menu¥38,500
ChefShinobu Namae
Book aheadOnline 90 days ahead
Last verified

Tip: Closed Sundays and Mondays. Online bookings via TableCheck open 90 days ahead; lunch is the only reachable seating most weeks.

Fine dining: tours, tastings and classes in Tokyo

See all 1149 bookable experiences in Tokyo

Location

Address: 2-26-4 Nishi-Azabu, Minato-ku, Tokyo 106-0031

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More fine dining in Tokyo

Kohaku 3 ★ ★ 4.4

¥¥¥¥ Tasting ¥38,500JapaneseChef Koji Koizumi

Kohaku in Tokyo's Kagurazaka is Koji Koizumi's three-Michelin-star kaiseki house tucked up an alley. Counter and private rooms, ten guests per service.

Book60 days via Pocket Concierge ahead

TipClosed Sundays. Reserve via Pocket Concierge; the cha-kaiseki tea-ceremony seasonal menu is the through-line.

Directions

Quintessence 3 ★ ★ 4.4

¥¥¥¥ Tasting ¥27,500French fine diningChef Shuzo Kishida

Quintessence in Tokyo's Gotenyama is Shuzo Kishida's three-Michelin-star modern French room, no menu and no choice, the chef decides each day from market.

Book60 days via Pocket Concierge ahead

TipClosed Sundays. The lunch course is the same as dinner at lower price; reserve through Pocket Concierge.

Directions

Sushi Saito ★ 4.7

¥¥¥¥ Tasting ¥40,000+Japanese sushiChef Takashi Saito

Sushi Saito in Tokyo's Roppongi is Takashi Saito's eight-seat edomae sushi counter in Ark Hills South. Three Michelin stars 2009-2019, concierge-only.

BookConcierge-only since 2020 ahead

TipTop hotel concierges and a few private members handle bookings; cold-call requests are not accepted.

Directions

Nihonryori RyuGin 3 ★ ★ 4.7

¥¥¥¥ Tasting ¥44,000JapaneseChef Seiji Yamamoto

Nihonryori RyuGin in Tokyo Midtown Hibiya is Seiji Yamamoto's three-Michelin-star kaiseki room. Asia's 50 Best lifetime list, holds No. 2 status in Japan.

Book90 days via Tableall ahead

TipClosed Sundays. The strawberry candy-apple dessert is the landmark closer; reserve through Tableall 90 days ahead.

Directions Book

Kagurazaka Ishikawa 3 ★ ★ 4.4

¥¥¥¥ Tasting ¥38,500JapaneseChef Hideki Ishikawa

Kagurazaka Ishikawa in Tokyo is Hideki Ishikawa's three-Michelin-star kaiseki room hidden up an old Kagurazaka alley. Counter-only, ten seats, seasonal menus.

Book60 days via Pocket Concierge ahead

TipClosed Sundays and Mondays. Lunch reservations are slightly easier; book via Pocket Concierge two months ahead.

Directions

Esquisse 2 ★ ★ 4.2

¥¥¥¥ Tasting ¥34,100French fine diningChef Lionel Beccat

Esquisse in Tokyo's Chanel Ginza tower is Lionel Beccat's two-Michelin-star modern French tasting room. Two stars since 2014 with views across Ginza rooftops.

Book2 months via Tableall ahead

TipClosed Sundays and Mondays. Lunch is the easier seating and half the dinner spend; reserve through Tableall.

Directions Book

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