West Wood Bakers is a brunch brunch spot in Horie And Nishi Ku, Osaka.
Editorially verified August 24, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 4 hours
We’ll start from Osaka’s most beautiful riverside and wander through cafés, art museums, and century-old architecture, spending half a day immersed in the city’s artis...
3 hours
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Guided tour · 1h 30m
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Address: 1-16-9 Minamihorie, Nishi-ku, Osaka 550-0015
The Osaka franchise of New York's THE CITY BAKERY, serving weekend brunch with the pretzel croissant, granola bowl, and legendarily thick hot chocolate.
OrderPretzel croissant, Hot chocolate, Granola bowl
The birthplace of omurice opens at 11:30; the 1922 recipe of egg draped over chicken fried rice with demi-glace is effectively a historic late brunch.
OrderOmurice, Cream croquette
Northshore at the weekend, when the Kitahama riverside terrace fills for stacks of fluffy pancakes with bacon and fried egg alongside the fruit counter.
OrderSeasonal fruit souffle pancake, Specialty pour-over
Osaka's most photographed riverside cafe, a Kitahama building with a terrace over the water, known for fluffy pancakes with bacon and fried egg.
OrderSouffle pancakes, Eggs Benedict, Flat white
The LUCUA 1100 branch of Bill Granger's Sydney brunch brand, famous for ricotta hotcakes with honeycomb butter and impossibly soft scrambled eggs.
OrderRicotta hotcakes with honeycomb butter, Scrambled eggs, Fresh-pressed juice
