Kadoya Shokudo ★ 4.2
A Shinmachi ramen institution since 1957: house-made noodles in a chicken, black-pork and dried-fish shoyu broth. Queues form well before opening.
OrderDuck soba, Gyoza
A Shinmachi ramen institution since 1957: house-made noodles in a chicken, black-pork and dried-fish shoyu broth. Queues form well before opening.
OrderDuck soba, Gyoza
A Shinmachi counter coffee bar pouring four or five drip single-origins in artist-made ceramics, with alcohol and handmade dorayaki alongside.
OrderLight-roast espresso, Guest filter coffee
A Minamihorie bakery-cafe combining a full bread counter with an all-day kitchen; pancakes, burgers and French toast run alongside the loaves.
OrderCountry sourdough loaf, Avocado sourdough toast, Morning set
A Shinmachi wagashi specialist making additive-free daifuku mochi from glutinous rice and Hokkaido azuki bean paste. Seasonal flavour changes monthly.
OrderSeasonal daifuku, Kuro-mame mochi, Warabi mochi
A Kitahorie beerhouse from the funs brewing label, pouring 10 rotating taps plus around 10 cans and bottles, built around pairings with Japanese food.
A Minamihorie bakery-cafe serving brunch from 09:00: pancakes, French toast and sandwiches built on bread from the open kitchen at the back.
OrderAvocado sourdough toast, Seasonal fruit ricotta, Filter coffee

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