Yakiniku Furusato Danbara Honten is a yakiniku restaurant in Minami Ku, Hiroshima.
Editorially verified August 3, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Sakakiyama beef lean cuts, Yaki-suki, Seared beef sushi
Must order: The chef's four-cut lean selection of Sakakiyama beef
Tip: Weekday daytime is takeaway bento and raw meat sales only, so book a table for the evening or come at lunch on a weekend.
Address: 2-20-4 Danbara, Minami-ku, Hiroshima
Steak and Seafood Boston sits 22 floors above Motoujina in Hiroshima, pairing grilled beef and Seto Inland Sea catch with a full bay window.
Signature: Steak, Seto Inland Sea seafood
Order: Steak with a Seto Inland Sea seafood starter and the bay view
Tip: Lunch from 3,900 yen buys the same view as a 10,500 yen dinner, but the room closes for lunch on Wednesdays.
Sensui gathers kaiseki, teppanyaki and a sushi counter on one floor of the Hilton in Hiroshima, with private rooms for the seasonal courses.
Signature: Kaiseki course, Teppanyaki, Sushi counter
Order: The seasonal kaiseki course, from 10,000 yen at dinner
Tip: Lunch runs from 3,800 yen with courses from 6,500 yen, the cheapest way to see the kitchen, but private rooms carry their own minimum spend.
Steak and Seafood Boston sits 22 floors above Motoujina in Hiroshima, pairing grilled beef and Seto Inland Sea catch with a full bay window.
Signature: Steak, Seto Inland Sea seafood
Order: Steak with a Seto Inland Sea seafood starter and the bay view
Tip: Lunch from 3,900 yen buys the same view as a 10,500 yen dinner, but the room closes for lunch on Wednesdays.
MoreThan Hiroshima runs from breakfast to late dinner on the ground floor of The Knot, an Italian kitchen with an all-day counter in Otemachi.
Signature: Italian plates, All-day breakfast
Order: Morning plates before 10:00 or the evening Italian menu after 17:00
Tip: The kitchen splits into four services a day, so check which one you are walking into before you sit down at the counter.
Sky Dining RIHGA TOP looks over Hiroshima from the 33rd floor of the Rihga Royal, running breakfast, lunch, an afternoon cafe and dinner from one room.
Signature: A la carte dinner plates, Cafe service
Order: Whatever is on the a la carte list, taken at a window table after sunset
Tip: The cafe service from 10:00 to 17:30 is the cheapest way to get a window seat at this height in the city.
JoGeSaYu is the fully plant-based kitchen near Peace Memorial Park in Hiroshima, rebuilding ramen, curry and katsudon without animal products.
Signature: Vegan ramen, Vegan curry, Vegan katsudon
Order: The vegan katsudon, rebuilt without egg or animal stock
Tip: The room opens at 07:30 for a morning service, which is unusual for a plant-based kitchen in western Japan.
The Orizuru Tower branch of Mitchan Sohonten faces the A-Bomb Dome in Hiroshima and adds oysters, conger eel and local beef steak to the teppan menu.
Signature: Oyster okonomiyaki, Hiroshima beef steak, Koune
Order: Okonomiyaki with Hiroshima oysters, noodles, pork and egg
Tip: Sitting beside the Orizuru Tower entrance, this branch is the easiest Mitchan to reach straight from Peace Memorial Park.
