Neighbourhoodprati
HoursMon-Sat 07:30-20:00, closed Sunday

Tip: Open 07:30; the saltless Roman loaf sells out by 10:30. The 18:00 batch is the second drop.

Location

Address: Via Trionfale 36, 00195 Roma, Rome

Google Maps → Apple Maps → Waze →

More bakeries in Rome

Antico Forno Cordella ★ 4.2

centro-storicoMon-Sat 07:30-20:00, closed SundayWalk-in onlyPizza bianca, focaccia, biscotti

Antico Forno Cordella in Rome's Centro Storico is the hidden alley bakery near Piazza Navona, with pizza bianca, pizza rossa and the city's quietest queue for the morning batch.

Tip: Open 07:30; the alley location keeps it quiet vs Campo de' Fiori. Cash only. Closed Sunday.

Worth the queue: Pizza bianca

Piazza Costaguti 30, 00186 Roma

Pasticceria De Bellis ★ 4.5

centro-storicoTue-Sun 09:00-20:00, closed MondayWalk-in onlyModern Italian pastry, signature cakes

Pasticceria De Bellis in Rome's Centro Storico is Andrea De Bellis's modern-Italian pastry counter, with eclairs, the signature Setteveli chocolate cake and weekly seasonal tarts.

Tip: The €5 individual Setteveli is the order; whole cakes book three days ahead. Closed Monday.

Worth the queue: Setteveli, eclair

Piazza del Paradiso 56/57, 00186 Roma

Panificio Passi ★ 4.2

centro-storicoMon-Sat 07:00-19:30, closed SundayWalk-in onlyPizza bianca, sourdough bread

Panificio Passi in Rome's Centro Storico runs a 1916 family bakery near the Spanish Steps, with pizza bianca by weight, sourdough loaves and a long focaccia carte at lunchtime.

Tip: Open from 07:00. The pizza bianca lunch counter heats up at 12:00; arrive before then for the freshest batch.

Worth the queue: Pizza bianca

Via Mastro Giorgio 87, 00153 Roma

Pasticceria Cinque Lune ★ 4.3

centro-storicoDaily 07:00-20:00Walk-in onlyRoman pastries, biscotti, cornetto

Pasticceria Cinque Lune in Rome's Centro Storico has baked Roman classic pastries since 1880, with cornetto sfogliato, sfogliatella and a long display of regional biscotti.

Tip: The cornetto-and-cappuccino breakfast set is 3 euros at the counter; standing room only.

Worth the queue: Cornetto sfogliato

Corso del Rinascimento 89, 00186 Roma

Forno Monteforte ★ 4.2

montiMon-Sat 07:00-20:00, closed SundayWalk-in onlySourdough, pizza al taglio

Forno Monteforte in Rome's Monti district is the family-run wood-fire bakery with daily sourdough, pizza bianca by weight and a long focaccia carte rolling out from 11:00.

Tip: Open 07:00; the casareccio sourdough loaf sells out by 13:00. Cash and card.

Worth the queue: Pane casareccio

Via del Pellegrino 129, 00186 Roma

Andreotti Pasticceria ★ 4.2

ostienseDaily 07:00-21:00Walk-in onlyRoman classic pastries

Andreotti Pasticceria in Rome's Ostiense district has run since 1931 as the working-quarter cornetto-and-cappuccino bar, with a long counter of Roman classic pastries.

Tip: Open 07:00; the morning cornetto sfogliato is the breakfast steal at 1.50 euros.

Worth the queue: Cornetto, sfogliatella

Via Ostiense 54, 00154 Roma

See every bakeries pick in Rome →

← Back to Bakeries in Rome ← Rome food guide