Siani Senza Glutine is a gluten-free spot in Naples.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Closed Monday. Arrive early as the sfogliatella and pastiera sell out by mid-morning at weekends.
Guided tour · 3 hours
Naples feeds you first and explains later. This small-group walk through the royal heart of the city and the Spanish Quarters turns a Sunday lunch's worth of flavor in...
Guided tour · 3 hours
From the birthplace of pizza to hidden gems of Neapolitan cuisine, this tour promises a delectable and unforgettable experience that you must not miss. Remember: in Na...
Guided tour · 3 hours
Experience the flavors of Naples on this guided street food tour and uncover the tradition of Neapolitan cuisine. Explore the Pignasecca market and walk the lively str...
Address: Via Domenico Fontana 47/A, 80128 Napoli, Naples
Umberto in Naples' Chiaia has held AIC Italian Celiac Association certification since 2016, baking gluten-free pizza in a dedicated separate oven.
TipClosed Monday. The gluten-free margherita is the benchmark order; staff are trained to advise on cross-contamination protocols.
Mughal-e-Azam in Naples' Municipio quarter is a fully halal-certified Pakistani and Indian restaurant run by a Lahore-born owner, serving halal biryani.
TipNo alcohol served. Book ahead for weekend evenings; the biryani and chicken karahi are the standout orders.
Aladin Kebab near Naples Central Station is a fully halal-certified Algerian kebab and grill restaurant, serving halal-slaughtered meat with no alcohol.
TipNo alcohol served. Cash preferred. The chicken shawarma and merguez plate are the core orders.
Officina Vegana in Naples' Pendino quarter is a vegan tavola calda with a daily-changing board of legumes, grains and seasonal vegetables, served.
TipArrive early as the daily board sells down by 13:30. Wraps are the quickest order; plates give more variety.
O'Grin in Naples' Centro Storico is a compact vegan eatery on Via Mezzocannone with a daily-changing menu, seitan sandwiches, vegan desserts and a calm room.
TipClosed Monday. The daily plate special is the best value; seitan sandwich for a quick lunch.
Vitto Pitagorico opposite the National Archaeological Museum in Naples is the city's most complete plant-based restaurant, serving exclusively vegetarian.
TipBook ahead for dinner. The zucchini spaghetti and vegan moussaka are the standout orders; lunch is less crowded.
