3 gluten-free spots in Naples, editor-picked by TableJourney. All dietary guides in Naples.
Zero Zero Grano ★ 4.4
Via Carlo de Cesare 40, 80132 Napoli
Zero Zero Grano on Via Carlo de Cesare near Piazza del Plebiscito in Naples is the city's first 100 percent gluten-free and lactose-free restaurant, with a full menu from pasta and pizza to fish, meat and desserts.
Tip: Closed Monday. Book ahead as seating is limited. The gluten-free pizza and pasta are the flagship orders.
Siani Senza Glutine ★ 4.3
Via Domenico Fontana 47/A, 80128 Napoli
Siani Senza Glutine in the Vomero district is Naples' first dedicated gluten-free production bakery, making fresh gluten-free sfogliatelle, pastiera, bread, pizza and pasta for celiacs with AIC Italian Celiac Association approval.
Tip: Closed Monday. Arrive early as the sfogliatella and pastiera sell out by mid-morning at weekends.
Umberto ★ 4.5
Via Alabardieri 30, 80121 Napoli
Umberto in Naples' Chiaia has held AIC Italian Celiac Association certification since 2016, baking gluten-free pizza in a dedicated separate oven with trained staff and a full celiac menu from starters to pasta, fish and desserts.
Tip: Closed Monday. The gluten-free margherita is the benchmark order; staff are trained to advise on cross-contamination protocols.