Ristorante Pizzeria Saliceta is a pizzeria restaurant in San Faustino, Modena.
Editorially verified September 29, 2026 by Elliot Marsh, TableJourney editor. Source.
9 hours
See how local Parmigiano Reggiano, balsamic, and wine are produced on this guided tour with hotel transfer from Bologna or Modena. Visit the Ferrari Museum and have lu...
8h 30m
Dive into production of Parmigiano Reggiano, learn about Lambrusco wine, explore Ferrari Museum, visit a vinegar factory, and have lunch at a Modena farmhouse on a day...
7 - 9.5 hours
Experience a day trip with transfer to witness the production of Parmigiano cheese, explore the Ferrari and Lamborghini Museum, visit a vinegar factory, and a delightf...
Address: Strada Chiesa di Saliceto San Giuliano 52, 41100 Modena
Cucina di Quartiere - Trattoria in San Faustino is a neighbourhood kitchen on Modena's Via Giardini, plating handmade pasta at casual prices.
OrderThe handmade tortellini in broth, a daily kitchen staple.
TipClosed Sundays; quieter and cheaper than an equivalent centro storico address.
Trattoria Aldina in Modena runs as a no reservations canteen above the Mercato Albinelli, a lunch only table for tagliatelle since the 1970s.
OrderThe tagliatelle al ragu, made with pasta hand rolled that same morning.
TipLunch only, no bookings and a shared single table; arrive before 12:15 for a seat.
Il Fantino keeps a time worn dining room on Modena's Via Donzi, a casual trattoria for gnocco fritto and tortelloni with butter and sage most days.
OrderThe gnocco fritto with a plate of cured meats to start.
TipEvenings are closed Sunday and Monday; portions run generous so pace yourself before the pasta course.
Accademia by Italo is a casual pizzeria ristorante on Modena's Via Modonella, family run since 1980, with pizza served well past midnight most nights.
OrderA wood fired pizza from the long-running family oven.
TipThe dining room was fully renovated; expect a lively crowd on weekend nights.
Cucina di Quartiere - Trattoria in San Faustino is a neighbourhood kitchen on Modena's Via Giardini, plating handmade pasta at casual prices.
OrderThe handmade tortellini in broth, a daily kitchen staple.
TipClosed Sundays; quieter and cheaper than an equivalent centro storico address.
Al Tramezzino has sold pizza al taglio on Modena's Piazza Grande since way back in 1987, a casual counter set right beneath the Ghirlandina tower.
OrderA slice of pizza al taglio, cut fresh from the day's trays.
TipTables face Piazza Grande; ingredients are sourced daily from the Albinelli Market.
Bottega Mamma Puglia brings Apulian puccia and focaccia to Modena's Via Albinelli, a small counter facing the historic Albinelli covered market.
OrderThe puccia salentina, filled with capocollo and local cheese.
TipClosed Sunday and Monday; arrive early as the counter is small and popular.
