This dish
3 hours
Modena: Fresh Pasta Cooking Lesson
Take a traditional cooking lesson in Modena and make fresh pasta with a local cook in a welcoming setting.
from€90 Check dates
What to order at Al Tramezzino
- Must order
- A slice of pizza al taglio, cut fresh from the day's trays.
- Signature dishes
- Pizza al taglio
- Editor tip
- Tables face Piazza Grande; ingredients are sourced daily from the Albinelli Market.
CuisineStreet food
Price€€€€
NeighborhoodCentro Storico
HoursMon-Fri 07:30-19:30; Sat 09:00-19:30; Sun 10:00-15:00
Phone+39 059 223622
Last verified
Taste Pizza al taglio with a local in Modena
9 hours
Bologna/Modena: Parmesan, Ferrari, Balsamic, Wine Tour w/Lunch
See how local Parmigiano Reggiano, balsamic, and wine are produced on this guided tour with hotel transfer from Bologna or Modena. Visit the Ferrari Museum and have lu...
from€360 Check dates
8h 30m
Full day tour of Ferrari,Parmesan,Vinegar, Lambrusco w/Lunch
Dive into production of Parmigiano Reggiano, learn about Lambrusco wine, explore Ferrari Museum, visit a vinegar factory, and have lunch at a Modena farmhouse on a day...
from€360 Check dates
Location
Address: Via Castellaro 55, 41121 Modena
Also in centro-storico
Bottega Mamma Puglia ★ 4.2
Bottega Mamma Puglia brings Apulian puccia and focaccia to Modena's Via Albinelli, a small counter facing the historic Albinelli covered market.
OrderThe puccia salentina, filled with capocollo and local cheese.
TipClosed Sunday and Monday; arrive early as the counter is small and popular.
PizzALTaglio ★ 3.5
PizzALTaglio has sold pizza by the slice on Modena's Piazza Mazzini since the 1990s, a casual stop with a fine view of the Ghirlandina tower.
OrderA slice of the classic Margherita or the seasonal special.
TipOutdoor seating and takeaway both work well; open every day of the week.
La Chersenta ★ 4.0
La Chersenta brings Pavullo style crescentina to Modena's Via Albinelli, a casual counter for gnocco fritto beside the Albinelli covered market.
OrderThe crescentina with lardo, rosemary and grated Parmigiano.
TipClosed Sundays; the larger tigella grande is a house specialty worth trying.
Bar Schiavoni ★ 4.4
Bar Schiavoni has served gourmet panini inside Modena's Mercato Albinelli since 1931, a casual counter now run by two sisters, Sara and Chiara.
OrderThe daily special panino built fresh at the counter after midday.
TipClosed Sundays; go before 15:30 when the counter closes for the day.
Taglio - Focacce e Bottega ★ 4.1
Taglio - Focacce e Bottega turns out gourmet focaccia sandwiches on Modena's Via del Taglio, a casual stop that stays open through the evening.
OrderLa Modenese, with pancetta, Parmigiano shavings and balsamic vinegar.
TipOpen daily and later on weekends; a handful of craft beers round out the counter.
More casual dining in Modena
Bottega Mamma Puglia ★ 4.2
Bottega Mamma Puglia brings Apulian puccia and focaccia to Modena's Via Albinelli, a small counter facing the historic Albinelli covered market.
OrderThe puccia salentina, filled with capocollo and local cheese.
TipClosed Sunday and Monday; arrive early as the counter is small and popular.
L'Insolito Bar ★ 4.2
L'Insolito Bar sits by Modena's Parco Ferrari, a casual room for gnocco fritto and tigelle that has repeatedly won the city's Tigella d'Oro award.
OrderThe tigelle ai 10 cereali filled with pesto alla modenese.
TipClosed Sunday and Monday; outdoor tables sit near the Ferrari park in summer.
PizzALTaglio ★ 3.5
PizzALTaglio has sold pizza by the slice on Modena's Piazza Mazzini since the 1990s, a casual stop with a fine view of the Ghirlandina tower.
OrderA slice of the classic Margherita or the seasonal special.
TipOutdoor seating and takeaway both work well; open every day of the week.
La Chersenta ★ 4.0
La Chersenta brings Pavullo style crescentina to Modena's Via Albinelli, a casual counter for gnocco fritto beside the Albinelli covered market.
OrderThe crescentina with lardo, rosemary and grated Parmigiano.
TipClosed Sundays; the larger tigella grande is a house specialty worth trying.
Bar Schiavoni ★ 4.4
Bar Schiavoni has served gourmet panini inside Modena's Mercato Albinelli since 1931, a casual counter now run by two sisters, Sara and Chiara.
OrderThe daily special panino built fresh at the counter after midday.
TipClosed Sundays; go before 15:30 when the counter closes for the day.
Taglio - Focacce e Bottega ★ 4.1
Taglio - Focacce e Bottega turns out gourmet focaccia sandwiches on Modena's Via del Taglio, a casual stop that stays open through the evening.
OrderLa Modenese, with pancetta, Parmigiano shavings and balsamic vinegar.
TipOpen daily and later on weekends; a handful of craft beers round out the counter.