Caffe Cibreo is a cafe in Sant Ambrogio, Florence.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Day trip · 9 hours
All the Tuscan experiences in 1 day: truffle hunting with truffle guide and his dog, cooking class, truffle lunch with wine and olive oil tasting in Chianti
Day trip · 6.5 hours
Embark on a private horseback ride through the Tuscan countryside, join a truffle hunt, and enjoy a full Tuscan lunch with local wine. Add a private guided wine tastin...
5 hours
Relax in the countryside and experience the magic of a truffle hunt adventure alongside beautiful dogs and a professional guide. Enjoy a Tuscan lunch with wine tasting...
Address: Via del Verrocchio 5r, 50122 Firenze, Florence
Caffe Paszkowski in Florence's Piazza della Repubblica is the 1846 Polish-founded cafe that became the haunt of the early-20th-century literary set.
OrderEspresso at the bar, panna cotta in the dining room, an aperitivo Negroni on the terrace.
DrinkEspresso and panna cotta
TipOpen daily 07:00 to midnight. The terrace seats 80; live piano from 19:30 nightly.
Caffe Le Giubbe Rosse in Florence's Piazza della Repubblica is the 1897 cafe that hosted Marinetti and the Futurists in the 1910s, with a daily literary.
OrderEspresso at the marble counter, panforte di Siena, an aperitivo Americano.
DrinkEspresso at the literary terrace
TipOpen daily 08:00 to midnight. Look for the Futurist plaques in the back salon.
Scudieri in Florence sits directly across from the Duomo's Baptistery, a 1939 cafe-pasticceria with a terrace looking onto the cathedral and a daily-rotating.
OrderEspresso, schiacciata alla fiorentina with chocolate cream, the cantuccini.
DrinkEspresso facing the Duomo
TipOpen daily 07:30 to midnight. Terrace pricing reflects the Duomo view; counter is half.
Procacci in Florence's Via Tornabuoni shopping street is the 1885 truffle bar, with the white-tile counter, the panino tartufato and a Prosecco glass for €5.
OrderThe truffle panino (€7), a glass of Antinori Prosecco and a tagliere of Tuscan salumi.
DrinkTruffle panino and Prosecco
TipClosed Sunday. Counter only; standing-room two-deep at 18:00 aperitivo.
Cantinetta da Verrazzano in Florence's Via dei Tavolini is the bakery-and-wine-bar of the Castello da Verrazzano estate, with a wood-fired oven baking.
OrderSchiacciata stuffed with prosciutto, the daily focaccia and a Verrazzano Chianti Classico.
DrinkBakery espresso and Verrazzano Chianti
TipClosed Sunday. Wine-by-the-glass list goes deep into Tuscan estates; ask for the Sassello.
Ditta Artigianale Oltrarno in Florence's San Frediano quarter is the Sprone-corner sister room of Sanapo's flagship, with the same single-origin filter.
OrderFilter coffee of the day, the avocado-on-sourdough breakfast, a Negroni at aperitivo.
DrinkSingle-origin filter coffee
TipOpen daily 08:00 to midnight. The Oltrarno room runs the cocktail program later than Via dei Neri.
