
Guided tour · 1 hour
Dublin: The Church Café Bar Guided Tour & Micil Tasting
Discover the 300 year history of The Church, a former 18th century church which was converted into a bar in the mid 2000s and finish it off with a Micil spirit tasting...
3fe Sussex Terrace is a cafe in Ranelagh Ballsbridge, Dublin.
Editorially verified May 31, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 1 hour
Discover the 300 year history of The Church, a former 18th century church which was converted into a bar in the mid 2000s and finish it off with a Micil spirit tasting...

Guided tour · 3 hours
Embark on a delicious journey through Ireland’s rich culinary heritage with our authentic Irish food and drink tour.

Guided tour · 2.5 - 4 hours
Explore Dublin's literary history on a guided walking tour. Visit the Museum of Literature Ireland with a timed entry ticket and enjoy afternoon tea in a Georgian sett...
Address: 7 Sussex Terrace, Dublin 4, D04 NP78
Brother Hubbard North on Capel Street in Dublin 1, Garrett FitzGerald and James Boland's original Middle Eastern brunch room, the Capel Street weekend anchor.
OrderShakshuka with house bread; a cardamom French toast and a flat white to follow.
DrinkFlat white
TipWalk-in only Saturday and Sunday from 09:30; the queue starts before doors. Wednesday breakfast is the calm window.
Two Pups Coffee on Francis Street in Dublin 8, a Liberties counter and brunch room, the southside's strongest cortado and one of the city's brunch references.
OrderCortado on the house roast; the eggs Florentine with house hollandaise at brunch.
DrinkCortado
TipWalk-in only; arrive 09:30 Saturday before the queue. Two long tables share with strangers; the window stools turn fast.
Vice Coffee Inc on Middle Abbey Street in Dublin 1, inside the Wigwam bar and venue, the small-batch specialty roaster pouring espresso and filter.
OrderEspresso tonic in summer, the seasonal filter in winter.
DrinkEspresso tonic
TipCounter inside Wigwam; the bar's coffee bar runs daytime hours. Closes 17:00 weekdays.
The Bald Barista on Aungier Street in Dublin 2, a two-floor specialty espresso bar with sweet treats and upstairs seating, the south-city centre's reliable.
OrderFlat white on the house espresso blend; a slice from the bakery counter.
DrinkFlat white
TipCounter on the ground floor; the seating and toilet are upstairs. Outdoor tables at the front. Closed on Saturday and Sunday in most weeks.
Bewley's Cafe on Grafton Street in Dublin, the Ernest Bewley grand cafe since 1927, restored across three floors, the city's heritage tea-room and lunch room.
OrderThe Bewley's house blend coffee and a sticky bun; an afternoon cream tea upstairs.
DrinkBewley's coffee blend
TipThree floors; the first floor is the historic Harry Clarke window room. The basement Theatre cafe runs lunchtime plays.
The Fumbally cafe on Fumbally Lane in Dublin 8, Aisling Rogerson's open-plan day cafe inside a fermentation hub, the kitchen the Liberties learned.
OrderThe Fumbally toast with cultured butter and house ferment; a filter coffee from the roastery board.
DrinkSingle-origin filter
TipCommunal tables; walk-in only and bag check at the door. Open 08:00 Tuesday to Saturday; Sunday 10:00-15:00.