Peruke and Periwig is a bar in South City Centre, Dublin.
Editorially verified May 31, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Bar snacks only
2 hours
Create your own spirit or gin recipe at our Distilling and Gin School, based in Dublin 8. You will also have a gin tasting with along with a cocktail making class. Sna...
1 hour
Join a whiskey cocktail-making class in Dublin taught by an award-winning Jameson Irish whiskey mixologist. Create and indulge in three Jameson cocktails from start to finish.
1h 30m
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Address: 31 Dawson Street, Dublin 2, D02 DR58
The Bar With No Name above L'Gueuleton on Fade Street in Dublin 2, a hidden-entrance cocktail bar marked by a wooden snail, mismatched decaying furniture.
DrinkHouse Negroni
FoodTapas-style snacks
TipLook for the wooden snail beside L'Gueuleton; the entrance is unmarked. Walk-in for cocktails.
P. Mac's on Lower Stephen Street in Dublin 2, a candlelit craft-beer bar with twenty Irish and US taps, the southside's reference for an Irish craft IPA.
DrinkWhiplash IPA on tap
FoodBar snacks; food trucks outside
TipTwenty taps weekly rotation; ask the bar for the Whiplash, DOT or Trouble Brewing pour. Cash and card.
The Stag's Head on Dame Court in Dublin 2, a Victorian pub since 1860 with original mahogany and a stained-glass roof, the city's archetypal Dublin pub.
DrinkGuinness with an Irish stew
FoodIrish pub menu, full kitchen
TipTwo bars; the downstairs is the trad pub, the upstairs Parliament Hotel is the late bar. Irish stew at lunch is the value play.
Kehoe's on South Anne Street in Dublin 2, a Victorian pub of original mahogany snugs and an upstairs lounge that was once the publican's parlour.
DrinkGuinness
FoodToasties only
TipThree rooms; the snugs sit four. The upstairs is the parlour room; ask the bar staff to point you up.
The International Bar on Wicklow Street in Dublin 2, a Victorian saloon and the city's longest-running comedy room, the basement Cellar Bar pours cocktails.
DrinkOld Fashioned
FoodToasties; pizza upstairs
TipThree floors; basement cocktails, ground-floor bar, first-floor comedy nights from 21:00 most weeknights.
Davy Byrnes on Duke Street in Dublin 2, the moral pub since 1798, the Joycean Bloomsday stop for a Gorgonzola sandwich and a glass of Burgundy.
DrinkBurgundy with a Gorgonzola sandwich
FoodIrish seafood and pub plates
TipBloomsday on 16 June fills before 11:00; the back room sits forty. Seafood plates run all day.
The Bar With No Name above L'Gueuleton on Fade Street in Dublin 2, a hidden-entrance cocktail bar marked by a wooden snail, mismatched decaying furniture.
DrinkHouse Negroni
FoodTapas-style snacks
TipLook for the wooden snail beside L'Gueuleton; the entrance is unmarked. Walk-in for cocktails.
P. Mac's on Lower Stephen Street in Dublin 2, a candlelit craft-beer bar with twenty Irish and US taps, the southside's reference for an Irish craft IPA.
DrinkWhiplash IPA on tap
FoodBar snacks; food trucks outside
TipTwenty taps weekly rotation; ask the bar for the Whiplash, DOT or Trouble Brewing pour. Cash and card.
The Stag's Head on Dame Court in Dublin 2, a Victorian pub since 1860 with original mahogany and a stained-glass roof, the city's archetypal Dublin pub.
DrinkGuinness with an Irish stew
FoodIrish pub menu, full kitchen
TipTwo bars; the downstairs is the trad pub, the upstairs Parliament Hotel is the late bar. Irish stew at lunch is the value play.
Kehoe's on South Anne Street in Dublin 2, a Victorian pub of original mahogany snugs and an upstairs lounge that was once the publican's parlour.
DrinkGuinness
FoodToasties only
TipThree rooms; the snugs sit four. The upstairs is the parlour room; ask the bar staff to point you up.
The International Bar on Wicklow Street in Dublin 2, a Victorian saloon and the city's longest-running comedy room, the basement Cellar Bar pours cocktails.
DrinkOld Fashioned
FoodToasties; pizza upstairs
TipThree floors; basement cocktails, ground-floor bar, first-floor comedy nights from 21:00 most weeknights.
Davy Byrnes on Duke Street in Dublin 2, the moral pub since 1798, the Joycean Bloomsday stop for a Gorgonzola sandwich and a glass of Burgundy.
DrinkBurgundy with a Gorgonzola sandwich
FoodIrish seafood and pub plates
TipBloomsday on 16 June fills before 11:00; the back room sits forty. Seafood plates run all day.
