
Private tour · 9 hours
Bali: Customizable Ubud Tour with Local Snack Tasting
Explore Ubud at your own pace on a customizable private tour. Choose the places you want to visit and enjoy a taste of traditional Balinese snacks along the way.
L'Osteria Pizza e Cucina (Ubud) is a pizzeria restaurant in Ubud, Bali.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.

Private tour · 9 hours
Explore Ubud at your own pace on a customizable private tour. Choose the places you want to visit and enjoy a taste of traditional Balinese snacks along the way.

Day trip · 5 - 8 hours
Enjoy the best of Bali's land and sea on a combo adventure. Depart from your hotel to explore Ubud's village, jungle, and rice fields on an ATV, then discover the unde...

4 hours
Learn to prepare 9 Balinese dishes in a hands-on cooking class. Visit a local market, discover Balinese ingredients, and choose the option explore Ubud with private to...
Address: Jl. Monkey Forest No. 8, Ubud, Gianyar, Bali
Kyoka Japanese Kitchen on Jalan Dewi Sita in Ubud, Bali, serves modern Japanese comfort food, from ramen and udon to sushi rolls, with sake and cocktails.
OrderOrder the nabeyaki udon or the tonkotsu ramen, then a Japanese-style cocktail.
TipThe co-owner mixes the cocktails, so ask for a signature. The sister restaurant Ibu Susu serves pan-Asian food on Monkey Forest Road.
The Shady Shack is a vegetarian cafe on Jalan Tanah Barak in Canggu, Bali, known for jackfruit and tempe burgers, with vegan options, open 07:30 to 22:30.
OrderOrder the Jack burger with marinated jackfruit, or the tempe burger, with fries.
TipThe menu is vegetarian with many vegan options, and the cafe opens at 07:30. Burgers start from about IDR 75,000.
Afterwork Grill and Chill is a neighbourhood grill house on Jalan Batur Sari in Sanur, Bali, serving handcrafted burgers, steaks and cold beer until 22:00.
OrderOrder The Slab burger with fries and an ice-cold Bintang.
TipBurgers use homemade buns and sauces and start from about IDR 49,000. Steaks and cold beer are on the menu too.
Kyoka Japanese Kitchen on Jalan Dewi Sita in Ubud, Bali, serves modern Japanese comfort food, from ramen and udon to sushi rolls, with sake and cocktails.
OrderOrder the nabeyaki udon or the tonkotsu ramen, then a Japanese-style cocktail.
TipThe co-owner mixes the cocktails, so ask for a signature. The sister restaurant Ibu Susu serves pan-Asian food on Monkey Forest Road.
Ginger Moon Canteen is a modern Asian restaurant on Jalan Kayu Aya in Seminyak, Bali, with a food-market feel, curries, salads and house cocktails.
OrderStart with the green papaya salad, then order the chicken curry with rice cake.
TipPork appears here as babi guling in steamed buns. The canteen has two sister restaurants, in Seminyak and in Kuta.
Warung Mak Beng has served one set of fried fish, sambal terasi and fish-head soup on Jalan Hang Tuah in Sanur, Bali, since 1941, run by a third generation.
OrderThere is one menu: the set of fried fish, spicy fish-head soup and rice, from about IDR 55,000.
TipThe warung is busiest from 14:00 to 19:00, so come outside those hours to avoid the long queues. The set is the only menu.
Babi Guling Pan Ana serves juicy white pork, fried pork and skin in central Denpasar, Bali, and takes bulk crispy-skin orders if booked about a month ahead.
OrderOrder the IDR 40,000 to 45,000 plate with extra pork, fried pork, skin and a serving of broth.
TipDine-in plates start from about IDR 25,000. Bulk crispy skin must be pre-ordered about a month ahead.