
4 hours
Bali: Jimbaran Beach Dinner with Indian & Seafood Options
Enjoy dinner by Jimbaran Beach with Indian cuisine or fresh seafood options. Relax by the shoreline, take in views of the bay, and enjoy Bali’s beautiful evening sky.
Warung Mak Beng is a seafood restaurant in Sanur, Bali.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.

4 hours
Enjoy dinner by Jimbaran Beach with Indian cuisine or fresh seafood options. Relax by the shoreline, take in views of the bay, and enjoy Bali’s beautiful evening sky.

Private tour · 4 hours
A Jimbaran seafood dinner is a quintessential Bali ritual: sitting barefoot on the sand at the edge of the bay.

Enjoy a beachfront seafood dining experience in Jimbaran while watching a sunset. Savor freshly grilled seafood for 2 with authentic Balinese flavors by the ocean.
Address: Jl. Hang Tuah No. 45, Sanur Kaja, Denpasar, Bali 80227
Babi Guling Pan Ana serves juicy white pork, fried pork and skin in central Denpasar, Bali, and takes bulk crispy-skin orders if booked about a month ahead.
OrderOrder the IDR 40,000 to 45,000 plate with extra pork, fried pork, skin and a serving of broth.
TipDine-in plates start from about IDR 25,000. Bulk crispy skin must be pre-ordered about a month ahead.
Babi Guling Gung Cung serves babi guling plates with a pork soup a couple of minutes from Ubud Palace in Bali, open from late morning to late afternoon.
OrderOrder the babi guling plate with its mix of rice, pork and toppings, and the soup alongside.
TipOrder at the street counter and carry the plate upstairs to the cooler third floor. A 10% charge is added to the bill.
Guling Sam Sam Merekak in Legian, Bali, serves rolled pork belly with thick, crunchy skin, rib broth, lawar and sambal embe at lunch and again at dinner.
OrderOrder the IDR 55,000 set of samsam guling with pork rib broth, lawar, pork and sambal embe.
TipThe kitchen closes between about 17:00 and 18:00 to prepare the next batch, so avoid that gap. Seating is clean and suits first-timers.
Made's Warung began in 1969 as a roadside stall in Kuta. Its Seminyak branch on Jalan Raya Seminyak, Bali, serves nasi campur and international dishes.
OrderOrder the nasi campur, about IDR 43,000 for the plain plate, and add sate lilit ikan.
TipCome before dark for an easier table and parking. Traditional Balinese dance or live music is sometimes staged in the evening.
Poppies Restaurant has served Indonesian classics and international dishes under a canopy of flowers on Poppies Lane I in Kuta, Bali, since 1973.
OrderOrder the rijsttafel dinner, then the house pina colada served in a hand-carved coconut.
TipThe garden restaurant sits down Poppies Lane I off Jalan Legian. It opened in 1973 and serves both Indonesian classics and international dishes.
Kayumanis Resto serves Indonesian dishes such as smoked duck and grilled snapper in a Javanese joglo on Jalan Yoga Perkanthi in Jimbaran, Bali.
OrderOrder the bebek panggang mekudus smoked duck or the grilled snapper set with clams and sambal.
TipThe dining room is a Javanese joglo in a tropical garden. A vegetarian menu and a children's menu are listed on the restaurant's site.