French haute cuisine has a deep history in Munich, and one address shaped much of it. Tantris on Johann-Fichte-Strasse in Schwabing has been the city's grande dame of fine dining for decades, now running alongside its more contemporary Tantris DNA in the same building. Les Deux on Maffeistrasse in the Altstadt and Werneckhof Sigi Schelling in Schwabing extend the classical French line across the city.
Tantris has anchored Munich fine dining in Schwabing since 1971; Benjamin Chmura now cooks the two-star tasting menu in the original orange-and-brown 1970s.
OrderThe full evening tasting; no a la carte here. Booking required, the room only opens for dinner.
TipBar Tantris on the ground floor takes walk-ins and pours the same wine list at a fraction of the room's prices.
Tantris DNA in Munich's Schwabing is the a la carte room behind the Tantris townhouse; Benjamin Chmura runs the one-star kitchen on a modern French carte.
Nathalie Leblond's Les Deux in Munich's Altstadt holds one Michelin star on the first floor; her husband Vincent Leblond runs the room and the 600-label wine.
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