Tasting menus, Michelin stars, and the kitchens redefining what fine dining means in Berlin.

Top tables

Rutz 3 ★ ★ 4.8

€€€€ Tasting €248Tasting menuChef Marco Mueller

Marco Mueller's Rutz in Berlin Mitte holds three Michelin stars on a Brandenburg-led tasting; the wine cellar runs to 1,200 references with a Riesling focus.

Book8 weeks ahead

Pars 1 ★ ★ 4.2

€€€€ Tasting €140PersianChef Florian Sperlhofer

Pars in Berlin Charlottenburg won its Michelin star in June 2025 under chef Florian Sperlhofer; the room runs a Persian-leaning tasting menu.

Book3 weeks ahead

Tim Raue 2 ★ ★ 4.7

€€€€ Tasting €248French fine diningChef Tim Raue

Tim Raue's two-star Asian-French room near Berlin's Checkpoint Charlie cooks the Peking duck the city is known for; lunch tasting at €178 is the easier entry.

Book4 weeks ahead

Coda Dessert Dining 2 ★ ★ 4.6

€€€€ Tasting €165Tasting menuChef Rene Frank

Rene Frank's two-star Coda in Berlin Neukoelln runs a dessert-only tasting with low-sugar, no-cream techniques; the seven-course dining is the only seating.

Book6 weeks ahead

Horvath 2 ★ ★ 4.5

€€€€ Tasting €195VienneseChef Sebastian Frank

Sebastian Frank's two-star Horvath on Berlin's Paul-Lincke-Ufer cooks a vegetable-led Austrian tasting; the canal-side terrace runs the summer service.

Book8 weeks ahead

Nobelhart und Schmutzig 1 ★ ★ 4.7

€€€€ Tasting €165Tasting menuChef Micha Schaefer

Billy Wagner and Micha Schaefer's Berlin Kreuzberg counter tasting holds one Michelin star on radical-local sourcing inside Brandenburg's 200-kilometre ring.

Book12 weeks ahead

Tulus Lotrek 1 ★ ★ 4.4

€€€€ Tasting €165Modern EuropeanChef Maximilian Strohe

Maximilian Strohe's one-star Tulus Lotrek in Berlin Kreuzberg cooks a French-rooted modern-European tasting in a former corner kneipe with 20 covers and one.

Book12 weeks ahead

Cookies Cream 1 ★ ★ 4.1

€€€€ Tasting €105VegetarianChef Stephan Hentschel

Stephan Hentschel's Cookies Cream in Berlin Mitte holds a Michelin star on a vegetarian tasting menu. Entry is the service door off the alley.

Book4 weeks ahead

Hallmann und Klee 1 ★ ★ 4.4

€€€€ Tasting €110Modern EuropeanChef Rosa Beutelspacher

Sarah Hallmann and chef Rosa Beutelspacher's Hallmann und Klee in Berlin Neukoelln holds a Michelin star on a vegetable-led five-course tasting.

Book3 weeks ahead

Skykitchen 1 ★ ★ 4.1

€€€€ Tasting €140Modern EuropeanChef Christopher Jaeger

Christopher Jaeger's Skykitchen on the 12th floor of the Vienna House Andel's Berlin runs a Michelin-starred five-course tasting with floor-to-ceiling city.

Book4 weeks ahead

FACIL 2 ★ ★ 4.3

€€€€ Tasting €248MediterraneanChef Michael Kempf

Michael Kempf's two-star FACIL on the fifth-floor glass courtyard of the Mandala Hotel cooks a French-Mediterranean tasting; the summer terrace.

Book6 weeks ahead

Bandol sur Mer 1 ★ ★ 4.0

€€€€ Tasting €95French fine diningChef Andreas Saul

Andreas Saul's Bandol sur Mer on Berlin's Torstrasse holds a Michelin star with a 20-cover dining room and a chalkboard tasting that changes weekly.

Book2 weeks ahead

Fine dining: tours, tastings and classes in Berlin

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Editor picks in Berlin include Rutz, Pars, Tim Raue, plus the full fine dining chapter on TableJourney.

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