Le Saint-Sébastien is a french bistro restaurant in 11E, Paris.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.
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Address: 42 Rue Saint-Sébastien, 75011 Paris
Braden Perkins and Laura Adrian's Verjus in Paris's 1er runs a no-choice tasting menu and a bar-à-vins below, both built around growers' wines and seasonal.
OrderWhatever course features fermented or pickled produce that night.
TipIf Verjus is booked, the Verjus Bar à Vins downstairs takes walk-ups and runs the same wine list.
Racines in Paris's Passage des Panoramas pours an Italian-leaning natural-wine list and serves hand-rolled pasta from Simone Tondo. Twelve tables, all dinner.
OrderWhatever filled pasta is on, a steak with rocket, the panna cotta.
TipThe Passage des Panoramas closes its gates at night; ring the bell to be let through.
Le Bistrot Flaubert in Paris's 17e is the Michel Rostang bistro annex now run by Nicolas Baumann and the Groupe Éclore team. Kitchen leans french bistro.
OrderWhatever offal main is up, the chocolate dessert, a glass of saint-joseph.
TipLunch is the steal: a two-course set for under €35, including a glass of wine and coffee.
Tomy Gousset's Tomy & Co in Paris's 7e earned a Michelin star in 2018 and still runs the seasonal kitchen everyone in the embassy quarter books for a long.
OrderSweetbreads in winter, pithivier of game in autumn, the soufflé to finish.
TipClosed Sunday and Monday. The five-course tasting at €98 is the deal of the room on weeknights.
Le Mermoz in Paris's 8e is the neighbourhood bistro chef Thomas Graham took over after Manon Fleury: a single chalkboard, fish-forward small plates at lunch.
OrderWhatever raw-fish starter is up, the beef tartare, the brown-butter cake.
TipLunch only Mon-Wed, dinner Thu-Fri, no service Sat-Sun. Book a week ahead for dinner.
Le Bistrot Paris in the 7e runs a classic carte where the lunch menu rotates daily and dinner stays close to the Lyonnais playbook. A regulars' room.
OrderSteak tartare with a poached egg, profiteroles with hot chocolate sauce.
TipThe lunch menu at €24 is the city's most under-rated set, including coffee and a small carafe.
