Seafood in Nice runs from shellfish to the market catch. Cafe de Turin, on Place Garibaldi, has served Roumegous oysters and seafood platters since 1908, Le Bistrot du Port, on Quai Lunel, offers fresh fish of the day, and Peixes cooks ceviche and tartare.
11 seafood places in Nice we have eaten in, sorted by editor score. All cuisines in Nice · Seafood across every city.
Order Ceviche, carpaccio, tartare or tataki, which the chef pairs with surprising flavours and textures.
Peixes is a restaurant at 4 Rue Jacques Medecin serving ceviche, carpaccio, tartare and tataki from a chef who combines surprising flavours and textures.
Order A seafood platter to share and a glass of white on Place Garibaldi.
Café de Turin is a seafood restaurant on Place Garibaldi in Nice, in business since 1908, serving Roumégous oysters, whelks, crab and shrimp.
Le Boccaccio is a fish and seafood restaurant at 7 Rue Massena in Nice, with all the treasures of the sea in a gastronomic setting at the centre of Nice.
Order A seafood platter to share and a glass of white on Place Garibaldi.
Café de Turin has served seafood on Place Garibaldi in Nice since 1908, in the setting of an old-style brasserie, with oysters from the Roumégous family.
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Le Boccaccio sits on Nice's pedestrian zone at 7 Rue Massena and serves fish and seafood, a new Boccaccio set up for a full marine immersion.
Order Ceviche, carpaccio, tartare or tataki, which the chef pairs with surprising flavours and textures.
Peixes at 4 Rue Jacques Medecin has one foot in South America and the other in the Mediterranean, with a menu of fish and seafood mostly worked raw.
Try Ceviche, carpaccio and tataki
Peixes serves ceviche, carpaccio, tartare and tataki at 4 Rue Jacques Medecin, where the dishes are made to be shared and the fish is mostly raw.
Le Boccaccio at 7 Rue Massena in Nice serves fish and seafood until 23:00, open daily from 12:00 to 14:30 and from 19:00 to 23:00 on Nice's pedestrian zone.
Order Roumégous oysters, whelks and crab from the morning's seafood arrivals.
Café de Turin on Place Garibaldi, in Nice's port district, serves seafood and shellfish delivered every morning, from a family business that began in 1908.
