
Guided tour · 3 hours
Marseille: Old Town Food Tour by Food Lover Tour
From breakfast to lunch, enjoy the food and drinks tour through Marseille's old towns: must-sees, must-eats, and must-drinks included!
Mikala is a vegetarian restaurant in 6E, Marseille.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 3 hours
From breakfast to lunch, enjoy the food and drinks tour through Marseille's old towns: must-sees, must-eats, and must-drinks included!

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Address: 102 Cours Julien, 13006 Marseille
Mama Shelter Marseille in the 6e runs a contemporary brasserie out of its hotel base near Cours Julien, the lavish Sunday buffet brunch and the rooftop bar.
OrderThe Sunday buffet brunch noon to 4pm, or aperitif on the no-reservations rooftop.
TipRestaurant open seven days; reservation taken for restaurant, not for the rooftop.
Mama Shelter Marseille in the 6e runs a contemporary brasserie out of its hotel base near Cours Julien, the lavish Sunday buffet brunch and the rooftop bar.
OrderThe Sunday buffet brunch noon to 4pm, or aperitif on the no-reservations rooftop.
TipRestaurant open seven days; reservation taken for restaurant, not for the rooftop.
Le Capucin in Marseille's 1er runs the brasserie ground floor of the Mercure Canebiere Vieux Port, chef Noel Baudrand cooking Mediterranean plates sublimated.
OrderThe daily fish off the cart at lunch with a glass of Bandol white.
TipOpen daily for lunch and dinner; sunny terrace, family-friendly, ECOTABLE-labelled.
Chez Etienne in Marseille's 2e Panier has cooked wood-fired Marseillais pizza since 1943, no menu, cash only, the half-anchovy half-cheese the local order.
OrderThe half-anchovy half-cheese pizza, the canonical version in the city.
TipOpen Mon-Sat lunch and dinner, closed Sunday; cash only, no reservations, expect a queue.
Chez Sauveur in Marseille's 1er Noailles has cooked Sicilian-rooted Marseillais pizza since 1943 founded by Sauveur Di Paola, taken over in 2023 by a young.
OrderThe Pizza Speciale with mozzarella di bufala, cherry tomatoes and pistou.
TipOpen Tue-Sat lunch and dinner; closed Sunday and Monday Walk-ins usually OK.
Le Vieux Panier in Marseille's 2e on the Place de Lenche is a wood-fired pizzeria with a small terrace looking down toward the Vieux Port and the MUCEM.
OrderAny of the wood-fired pizzas; the terrace at sunset is the second order.
TipPlace de Lenche stairs descend straight to the old port; book the terrace for the view.
Chez Yassine in Marseille's 1er Noailles has cooked Tunisian home plates since 2014, all-day service, no reservations, the brik with egg and the kefteji.
OrderThe brik with tuna and egg, and the ojja with merguez to share.
TipNo reservations; expect a shared table and cash-friendly counter service.