CuisineCoffee roaster
Price€€
NeighborhoodCroix Rousse
HoursTue-Sat 09:00-18:00
Last verified

Tip: The fermented lots are the reason to come and sell out fastest. Ask what is resting before you order a bag.

Food experiences in Croix Rousse

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Location

Address: 2 Rue Fernand Rey, 69001 Lyon

More coffee roasters in Lyon

La Boite a Cafe ★ 4.4

€€ Coffee roasterPublic cafe

La Boite a Cafe in Lyon's 1er is the Croix-Rousse slope specialty-coffee shop on Rue Abbe Rozier, run since 2023 by Amelie Michel and Terry Bernard.

BeansKB Paris, Friedhats Amsterdam, Mokxa Lyon

BrewsEspresso, Aeropress, Chemex

TipRotating guest roasters from KB, Friedhats and Mokxa; scones and cookies at the counter.

Mokxa ★ 4.7

€€ Coffee roaster2ePublic cafe

Mokxa is the city's flagship third-wave coffee roaster, founded in 2011, with a Bellecordiere boutique, a Croix-Rousse cafe La Boite a Cafe and the roastery.

BeansEthiopia, Colombia, Burundi, Brazil

BrewsEspresso, Filter, Whole bean retail

TipSingle-origin whole-bean retail across four boutiques; the cupping school is in the 1er.

Slake Coffee Roasters ★ 4.5

€€ Coffee roaster2ePublic cafe

Slake opened in 2015 as Lyon's second-wave specialty coffee bar, with beans sourced from local roasters Mokxa and Kaffa and a focused pour-over programme.

BeansSourced from Mokxa and Kaffa

BrewsEspresso, Pour-over, Whole bean retail

TipThe single-origin pour-over is the move; whole-bean retail also available.

Loutsa Torrefacteur ★ 4.5

€€ Coffee roaster7ePublic cafe

Loutsa Torrefacteur is the 100% arabica Lyon roastery network, now operating multiple boutiques across Cordeliers, Jules Guesde, Monplaisir and Part-Dieu.

BeansEthiopia, Burundi, Brazil, 100% Arabica

BrewsEspresso, Filter, Whole bean retail

TipThe Cordeliers Place Albon counter is the most central; whole-bean by weight.

Celsius Roasters ★ 4.5

€€ Coffee roaster1erPublic cafe

Celsius Roasters on Rue des Capucins in the Pentes de la Croix-Rousse roasts each week on-site, with a tasting bar attached to the production line.

BeansRare-terroir single origins, weekly roasted in-house

BrewsEspresso, Pour-over, Cupping

TipSaturday closures; the cupping flight rotates by origin every fortnight.

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