Brasserie La Chicorée is a brasserie late-night spot in Lille Centre, Lille.
Editorially verified August 3, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: This is the only serious kitchen in Lille still cooking at 04:00. Expect a crowd from the clubs.
Address: 15 Place Rihour, 59000 Lille
The Place Rihour branch of Le Barbier qui Fume in Lille runs non-stop from 10:00 to midnight, and puts smoked ham and Galloway cheddar in its welsh.
Try: Welsh with smoked ham and Galloway cheddar
Tip: Non-stop service all day means you can eat here at 16:00 when nothing else is cooking.
Le Barbier qui Fume on Rue de la Monnaie in Lille smokes its own meat and keeps the kitchen running until midnight, seven nights of the week.
Try: Beef onglet with shallots
Tip: The weekday lunch formula is 18.50 euros. Weekends run non-stop from 10:00.
The Place Rihour branch of Le Barbier qui Fume in Lille runs non-stop from 10:00 to midnight, and puts smoked ham and Galloway cheddar in its welsh.
Try: Welsh with smoked ham and Galloway cheddar
Tip: Non-stop service all day means you can eat here at 16:00 when nothing else is cooking.
La Broche on Rue de Gand in Lille keeps its spit turning to 00:30 on Thursday and Friday, chicken marinated a day and confited for three hours.
Try: Kebab from the spit
Tip: Saturday runs non-stop from 11:30 to midnight, which is the longest service on Rue de Gand.
Bierbuik's brewpub on Rue Royale in Lille runs to 01:00 on Thursday and Friday and to 02:00 on Saturday, and the kitchen stops at 23:30 then.
Try: Frites sauce maroilles
Tip: On those three nights the bar outlasts the kitchen, so order food before 23:30.
UNIK Kebab in Lille Moulins keeps its counter open until midnight every night, with a complete kebab menu priced at 8.90 euros including a drink.
Try: Menu kebab complet
Tip: Midnight closing seven nights a week, which is longer than most Moulins kitchens.
The Vieux-Lille branch of UNIK Kebab on Rue Royale serves until midnight every night, a few doors from the busiest bar strip in the whole quarter.
Try: Kebab
Tip: It sits on the bar strip, which is why it stays open to midnight all week.
