La Broche is a street food late-night spot in Vieux Lille, Lille.
Editorially verified August 3, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: Saturday runs non-stop from 11:30 to midnight, which is the longest service on Rue de Gand.
Address: 17 Rue de Gand, 59800 Lille
Bierbuik's brewpub on Rue Royale in Lille runs to 01:00 on Thursday and Friday and to 02:00 on Saturday, and the kitchen stops at 23:30 then.
Try: Frites sauce maroilles
Tip: On those three nights the bar outlasts the kitchen, so order food before 23:30.
The Vieux-Lille branch of UNIK Kebab on Rue Royale serves until midnight every night, a few doors from the busiest bar strip in the whole quarter.
Try: Kebab
Tip: It sits on the bar strip, which is why it stays open to midnight all week.
Costaud on Place du Vieux Marché aux Chevaux in Lille runs to 01:00 from Thursday to Saturday, shared plates replacing the daytime sandwich card.
Try: Sandwich Costaud
Tip: Evenings turn to sharing plates. The sandwich card is a daytime thing.
Bierbuik's brewpub on Rue Royale in Lille runs to 01:00 on Thursday and Friday and to 02:00 on Saturday, and the kitchen stops at 23:30 then.
Try: Frites sauce maroilles
Tip: On those three nights the bar outlasts the kitchen, so order food before 23:30.
UNIK Kebab in Lille Moulins keeps its counter open until midnight every night, with a complete kebab menu priced at 8.90 euros including a drink.
Try: Menu kebab complet
Tip: Midnight closing seven nights a week, which is longer than most Moulins kitchens.
The Vieux-Lille branch of UNIK Kebab on Rue Royale serves until midnight every night, a few doors from the busiest bar strip in the whole quarter.
Try: Kebab
Tip: It sits on the bar strip, which is why it stays open to midnight all week.
Aspendos on Rue des Sarrazins in Lille runs until one in the morning six days a week, with a kebab and frites plate priced at only six euros.
Try: Kebab with fries
Tip: Closed Sunday. Six euros a plate makes it the cheapest late option in Wazemmes.
Costaud on Place du Vieux Marché aux Chevaux in Lille runs to 01:00 from Thursday to Saturday, shared plates replacing the daytime sandwich card.
Try: Sandwich Costaud
Tip: Evenings turn to sharing plates. The sandwich card is a daytime thing.
La Pépite on Place Sébastopol in Lille is a bar canteen of five euro bowls, the cornflake-crusted fried chicken among them, open until 02:00 on Saturday.
Try: Bowls at €5, including cornflake-crusted fried chicken
Tip: The bowls change weekly and all cost five euros, which is the whole idea.
