Sapa, on Prague's southern edge, is the largest Vietnamese market outside Vietnam. A warehouse complex with around 200 vendors, plus the city's best banh mi, bun cha and pho.
Tip: Take metro B to Smichov, then bus 198 to Libus; eat at Pho Tung first.
Address: Libusska 319/126, 142 00 Praha 4, Prague
Manifesto Market Smichov is a permanent open-air food yard near Andel, with twenty-plus food stalls, four bars and a live-music slot in summer. Cashless across the whole site.
Tip: The natural wine bar at the back is the smartest pour; weekends are loud.
Manifesto Florenc is the original of the chain, a shipping-container food yard near the central bus station. Twenty-plus stalls of street food, Czech klobasa to Vietnamese banh mi.
Tip: Tuesday and Wednesday are quieter; cashless across all stalls.
The Old Town Square Christmas market is Prague's signature winter market, around 90 stalls from late November to early January. Mulled wine, klobasa, trdelnik, Czech glass ornaments.
Tip: Avoid eating the trdelnik; drink the mulled wine and queue for the smoked klobasa.
The Vinohrady Christmas market on Namesti Miru is Prague's most local-feeling Advent stop, in front of the neo-Gothic church. Mulled wine, Czech Christmas cookies, less of the tourist scrum.
Tip: Open about a week earlier than the Old Town markets; closes 24 December.
Naplavka on the Rasin embankment is Prague's signature Saturday market. About 100 stalls run alongside the Vltava from February to December, with live music around midday.
Tip: Bring cash and a tote; the queue at the bread stalls peaks at 10:00.
Holesovice Market is Prague's largest year-round market, inside an old slaughterhouse complex on the Vltava bend. Hall 22 holds the food stalls: Czech farmers, fish, mushrooms, herbs.
Tip: The Doubleshot espresso bar is in Hall 8; eat there before shopping.
