Bruges cooks from the North Sea and the Flemish table. Grey shrimp go into croquettes at Breydel-De Coninck, De Stove, Cambrinus and 't Nieuw Walnutje, Zeeland mussels come with frites, and beef is stewed in beer, as in the carbonnade at Cambrinus. Waterzooi belongs to Ghent, a short train ride away. Two breweries work in the old centre: De Halve Maan on Walplein, whose beer has reached its bottling plant through a 3.3 km underground pipeline since 2016, and Bourgogne des Flandres on Wollestraat. Chocolate shops such as The Chocolate Line, Dumon and Sukerbuyc sell pralines, and Sukerbuyc makes them by hand in its own atelier. At the top end, De Jonkman in Sint-Kruis holds two Michelin stars under Filip Claeys, and Sans Cravate holds one.

Where to eat in Bruges

All 19 restaurants
  1. Bistro Bruut

    Order The set lunch menu; the kitchen runs a tight, produce-led card that changes with the season.

  2. Locàle by Kok au Vin

    Order The set menus, designed to be shared, or the chef's surprising bites to share.

  3. Bistro Refter

    Order Young cockerel on the spit with fries, salad and tarragon sauce, then a dame blanche to finish.

  4. Den Amand

    Order The monthly menu or the suggestions beside the regular card, each with a generous portion of vegetables.

  5. Onslow

    Order The rigatoni cacio e pepe, from a menu where all dishes can be shared.

  6. L.E.S.S. Eatery

    Order The Chef's Special, or at dinner the extensive chef's Signature menu.

Book food experiences in Bruges

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Food festivals coming up in Bruges

All Bruges food festivals

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Where to stay in Bruges

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Getting there and around Bruges

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Signature dishes in Bruges

All 12 dishes

Where to eat by neighborhood

All neighbourhoods

Food experience in Markt and Centre

The Waffles 'n Beer Workshop in Bruges Centre

★ 4.9 (514)1.5 hfrom EUR 49

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Also in Bruges: tickets for the sights

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Map of Bruges

Every restaurant, cafe, market and bar we cover in Bruges, pinned. Click a pin for the page.

Trip planner

Plan your Bruges trip

Pick your dates: we line up the festivals on, what is in season, where to eat on the days you are in town, and experiences you can book for those dates.

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Everything in Bruges

When to come hungry in Bruges

Peak food season
White asparagus is in season from April until 24 June, and the Zeeland mussel season begins around the end of June or early July. Den Amand puts the first game stews on its menu in autumn. The Winter Glow Christmas markets run from 20 November 2026 to 3 January 2027.
Local dining hours
Kitchens keep set hours. Breydel-De Coninck serves 12:00 to 14:30 and 18:30 to 21:30, and 12:00 to 21:30 on weekends, and is closed on Wednesday. Sans Cravate takes last orders at 13:30 and 20:30 and is open Monday, Tuesday, Friday and Saturday. De Jonkman is open Wednesday to Saturday. Closing days differ by restaurant, so check before you go.
Tipping
Menu prices are totals: Breydel-De Coninck's menu states that VAT of 6% and 21% is included in all its prices.

Bruges food, FAQ

What food is Bruges known for?

Bruges's signature dishes include Garnaalkroketten, Moules-frites, Vlaamse stoofvlees, Waterzooi, Belgian frites. See our signature dishes chapter for where to eat each.

What are the best food neighborhoods in Bruges?

TableJourney editors map Bruges by district. Markt and Centre, Burg, 't Zand, Langestraat are among the strongest for food, each with its own guide.

Where should I eat fine dining in Bruges?

Editor picks in Bruges include De Jonkman, Sans Cravate, Zet'Joe by Geert Van Hecke, plus the full fine dining chapter on TableJourney.

Are there food tours in Bruges?

TableJourney covers 8 editor-picked food tours in Bruges, with what each shows you and how much to budget.

Does Bruges have good vegetarian or vegan food?

TableJourney's Bruges dietary chapter covers vegan, vegetarian, gluten_free venues, each editor-picked with what to order and how to ask.