Bill Granger's ricotta-and-egg hotcakes, served with banana and honeycomb butter.

Bill Granger opened the original Bills in Darlinghurst in 1993 with ricotta hotcakes on the menu. The recipe is now in 5 cookbooks, on the menu at every Bills location worldwide (Darlinghurst, Surry Hills, Bondi, Tokyo, Honolulu, Seoul, London) and is the canonical Sydney breakfast dish. Bill Granger died in late 2023; the recipe lives on through his family's continuing operation of the Bills brand.

2 editor picks for Ricotta Hotcakes in Sydney, ranked by editorial score. All Sydney signature dishes · Ricotta Hotcakes across every city.