Pho Tau Bay on John Street in Cabramatta opened in 1982, and its best seller is pho bo dac biet with brisket, beef balls, tendon and tripe, according to SBS. Marrickville Pork Roll on Illawarra Road sells pork rolls loaded with crackling, pork belly and pate for under ten dollars, and Viet Bling on Illawarra Road sells banh mi with pork, roast pork and crackling, or a vegan salad.

Vietnamese restaurants in Sydney

9 vietnamese places in Sydney we have eaten in, sorted by editor score. All cuisines in Sydney · Vietnamese across every city.

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