Regional Flavours ★ 4.3
South Bank's free weekend festival showcases Queensland producers, chef demos, winemakers and brewers in the open river-side parklands. Over 80 stalls.
Focus: Queensland produce, chefs and winemakers
Food festivals in Brisbane worth planning a trip around, by month.
Food festivals in Brisbane worth planning a trip around, by month.
South Bank's free weekend festival showcases Queensland producers, chef demos, winemakers and brewers in the open river-side parklands. Over 80 stalls.
Focus: Queensland produce, chefs and winemakers
Queensland's longest-running cultural festival and Australia's largest Greek festival, started in 1976 and drawing up to 50,000 to Musgrave Park over a weekend of Greek food, music and dancing.
Focus: Greek
Tip: Children under 13 enter free with an adult; seniors and pensioners pay $5 at the door with ID. Tickets and the programme go up on paniyiri.com in March.
Brisbane's flagship spring arts festival turns South Bank's Cultural Forecourt into Festival Village, with food and drink offerings and free and ticketed shows running from first light through to late night.
Focus: Festival Village food and drink program
Brisbane City Council's 10-day festival of Asian culture, 28 events across 17 suburbs in its 14th year in 2026, from a Benny Lam market-style pop-up at Southside Restaurant to Lunar New Year street food on opening night.
Focus: Asian street food, dim sum, pop-ups
Multicultural Buddhist festival at Chung Tian Temple with vegetarian food halls, tea ceremonies and Asian street kitchens across the May Day long weekend.
Focus: Asian vegetarian feasts
Annual Paddington-Petrie Terrace street festival running since 1994. Prawn, calamari and fish-and-chip stalls line the strip with wine and beer tents.
Focus: Seafood, Queensland wine and beer
Brisbane's biggest beer festival, 13th edition. 200-plus beers and ciders from Australian brewers paired with BBQ food trucks, live music and competitions.
Focus: Craft beer, BBQ and smoked meat trucks
Sunshine Coast's premier 10-day food and drink festival, 50-plus events from hinterland to coast. Long lunches, chef collabs, producer tours, farm picnics.
Focus: Sunshine Coast producers, chef collaborations
A touring fair of street food that trends online: 50-plus stalls of cheeseburger burritos, paratha burgers and Dubai bubble waffles, plus DJs, eating contests and funfair rides; Brisbane's first ran 28 to 30 August 2026.
Focus: Social-media street food and desserts
Tip: Entry is a few dollars and every dish is bought separately, so budget per stall; Friday runs 5pm to 10pm, Saturday and Sunday noon to 10pm, rides cost extra.
Queensland's royal show fills the Brisbane Showgrounds for nine days each August: livestock and woodchop by day, EkkaNITES by night, halls of award-winning produce and wine, and the show staple Strawberry Sundae.
Focus: Strawberry sundaes, Dagwood dogs, Queensland produce and wine
Tip: Gates open 9am; the 2027 show runs 7 to 15 August with the People's Day public holiday on Wednesday 11 August. Buy tickets online before you go.
Festitalia fills the Brisbane Showgrounds for one Sunday in September with handmade pasta, wood-fired pizza, gelato, espresso and 10,000 cannoli, plus Venetian performers, stilt walkers and live music.
Focus: Italian food and wine, cannoli, wood-fired pizza
Tip: Runs 10:30am to 4:30pm on the Showgrounds; tickets are sold through Oztix, so buy before the day.
The Good Food & Wine Show fills the Brisbane Convention & Exhibition Centre for three days in late October with 200 plus exhibitors, Good Eat Street stalls, Cheese Corner, Bakers Alley, wine pavilions and masterclasses.
Focus: Cheese, wine, street food, chef masterclasses
Tip: Open 9am to 5pm Friday and Saturday, 10am to 5pm Sunday; single day tickets start at $49.95 and a three day pass at $99.95.
Scenic Rim Eat Local Month runs through June an hour from Brisbane, a council-run programme of more than 150 events: long lunches in vineyards and paddocks, farm tours, workshops and the Winter Harvest Festival.
Focus: Farm lunches, vineyard dinners, on-farm tours
Tip: Events are spread across farms and vineyards, so plan on driving; the programme lists more than 60 on-farm experiences alongside the ticketed lunches.
Learn to make authentic Italian dishes in a hands-on cooking class. Create fresh pasta, focaccia, and panna cotta, then sit down and enjoy a feast of your creations.
Travel in a new minbus to Tamborine Mountain where you will enjoy a morning of wine tasting followed by an afternoon of Hop on Hop off Freedom to explore the region an...
Visit three award-winning wineries and taste Queensland's best wines on a wine tasting tour of Tamborine Mountain. Enjoy scenic views, a gourmet two-course lunch, and ...