Common Thread is a new american fine-dining restaurant in Savannah.
Editorially verified May 31, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3 hours
Discover historic Savannah on a guided foodie tour. Learn about the city's fascinating history, elegant architecture, and unique culture, with food tastings at 6 of th...
Guided tour · 3 hours
Southern bites, hidden delights. This is more than a food tour. It’s your backstage pass to the city’s up-and-coming eateries, tucked-away speakeasies, and the dishes ...
Guided tour · 3 hours
Join us on an easy evening stroll through Savannah’s most historic district, learning the Southern way one bite and libation at a time.
Address: 122 E 37th St, Savannah, GA 31401
Coastal Italian dining room inside Hotel Bardo on Forsyth Park since September 2023, now led by exec chef Jim Anile. Garden and Gun: 30 new Southern 2024.
Book2 weeks ahead
Classical Lowcountry tasting in a 1900s Victorian mansion opened by Elizabeth Terry in 1981; Terry won James Beard Best Chef Southeast 1995. Special-occasion.
Book2 weeks ahead
A Colonial cellar dining room on Telfair Square running adventurous Southern and Cajun-Creole with wild game; Marsou Room seven-course chef's tasting.
Book1 week ahead
The fine-dining anchor at the Thompson Savannah, second floor over the Savannah River. Wood-fired meats and seafood, Georgia coastal, Sunday jazz brunch.
Book2 weeks ahead
The Olde Pink House occupies a 1771 Georgian mansion on Reynolds Square. Formal upstairs dining and Planters Tavern walk-up basement, Balish 1992 restoration.
Book1 to 2 weeks ahead
Mashama Bailey and John O. Morisano's flagship in a 1938 Greyhound bus terminal. Bailey: 2019 James Beard Best Chef Southeast, 2022 Outstanding Chef winner.
Book3 to 4 weeks ahead
