Sweet ripe Georgia peaches under a buttery biscuit or pie-crust topping, baked until the fruit bubbles up around the crust. Served warm with vanilla ice cream.
Cobblers came to the South from English fruit puddings, but Georgia peaches (the state fruit, with major production around Macon and Fort Valley) made peach cobbler a regional signature. Local peach season runs late May through August; every Lowcountry kitchen runs a peach cobbler on the dessert board through those months.
4 editor picks for Georgia peach cobbler in Savannah, ranked by editorial score. All Savannah signature dishes · Georgia peach cobbler across every city.
Mrs. Wilkes Dining Room ★ 4.7
historic-district · 107 W Jones St, Savannah, GA 31401
Mrs. Wilkes has run from a Jones Street basement since 1943, Southern home cooking at ten-person communal tables Mon-Fri. Family-style daily-changing dishes.
Sisters of the New South ★ 4.6
eastside · 2605 Skidaway Rd, Savannah, GA 31404
Sisters of the New South on Skidaway runs cafeteria-style soul food with handed-down recipes. Featured on Diners, Drive-Ins and Dives: oxtails, smothered.
The Olde Pink House ★ 4.6
historic-district · 23 Abercorn St, Savannah, GA 31401
An institution in the 1771 Habersham mansion on Reynolds Square, serving classic Southern menus in candle-lit upstairs rooms and a Planters Tavern basement.
Vic's on the River ★ 4.3
historic-district · 26 E Bay St, Savannah, GA 31401
Vic's runs in a restored 1859 cotton warehouse on Bay Street, river views through the upstairs dining room. Classic Lowcountry, white-tablecloth service.