Portland: Old Port Seafood Lovers Tour
Savor a Maine seafood luncheon and learn about Portland’s iconic working waterfront with a knowledgeable local guide.
What to order at Rose Foods Bagels
- The dish to know
- Lox bagel, matzo ball soup
- Editor tip
- Daily 07:30-14:00; online ordering saves the queue at peak weekend brunch. Cash and card both fine.
CuisineJewish deli
Price$
Neighborhoodwoodfords-deering
HoursDaily 07:00-14:00
Phone+1-207-835-0991
The dishLox bagel, matzo ball soup
Last verified
Tip: Daily 07:30-14:00; online ordering saves the queue at peak weekend brunch. Cash and card both fine.
Book food experiences in Portland
Portland, Maine: Coastal Windjammer Sailing Cruise
Glide through the pristine waters of Casco Bay on Bagheera, Wendameen, or Timberwind sailing ships, and experience Maine's historic craftsmanship on this sailing boat ...
Portland: Fish Auction Tour & Cultural Seafood Tasting
Discover Maine’s working waterfront on a guided seafood tour. Learn about aquaculture, sustainability, and the local seafood economy, and enjoy a culturally-inspired s...
Location
Address: 428 Forest Avenue, Portland, ME 04101
More budget eats in Portland
Green Elephant Lunch ★ 4.2
Green Elephant on Congress Street runs vegetarian Thai lunches under twenty dollars: vegan coconut soup, mango curry and pad thai across from State Theatre.
Try: Vegan mango curry, coconut soup
Tip: Lunch Tuesday to Saturday 11:30-14:30; dinner from 17:00 nightly except Monday.
Amato's Italian Sandwich ★ 4.4
Amato's on India Street is the original 1902 Portland sandwich counter where Giovanni Amato invented the Maine Italian sandwich, served under ten dollars.
Try: Maine Italian sandwich, original recipe
Tip: The original 1902 location is the canonical one; the Maine Italian sandwich is the order.
Becky's Diner Breakfast ★ 4.3
Becky's Diner on Commercial Street runs the cheapest waterfront breakfast in Portland, opening 05:00 daily for fishing crews and the line behind them.
Try: Eggs and hash, short stack with bacon
Tip: Daily 05:00-21:00. Cash and card both fine; queues longest 09:00-11:00 weekends.
OTTO Pizza Slice Counter ★ 4.1
OTTO Pizza on Congress Street runs Portland's slice counter with unconventional pies (mashed potato bacon scallion, pulled pork mango) and classic margherita.
Try: Slice of mashed potato bacon scallion pizza
Tip: Open daily 11:00-22:00. Slice walks in; whole pies via phone.
Forage Market Bagel ★ 4.8
Forage Market on Washington Avenue runs wood-fired Montreal-style bagels and bagel sandwiches under twelve dollars from the East Bayside counter.
Try: Wood-fired bagel sandwich
Tip: Closes 13:00; bagels often sell out by noon weekends. Cash and card both fine; counter only, no seating.
Tu Casa Pupusas ★ 4.7
Tu Casa on Washington Avenue runs Salvadoran pupusas, baleadas and full plates from a small East Bayside counter for under fifteen dollars apiece.
Try: Salvadoran pupusa plate
Tip: Closed Mondays. The pupusa revuelta with curtido is the easy first order.