flushing-meadowsApr-Oct, Sat 17:00-24:00
Queens Night Market in Flushing Meadows runs Saturday nights April through October in New York City. 100 vendors, most plates under $6, all five-borough cuisines.
Tip: Take the 7 train to Mets-Willets Point. Plates are capped at $6, $10 for premium; bring $40 cash for four people.
park-slopeSat 08:00-15:00 year-round
Grand Army Plaza Greenmarket runs Saturday mornings outside Prospect Park in Brooklyn New York City. Thirty-five Hudson Valley and Long Island farms, year-round operation.
Tip: Park Slope's biggest weekend draw; arrive before 10:00 for fresh bakery. The Bread Alone stall sells out by 11:30.
murray-hillMon-Sat 10:00-20:00, Sun 11:00-19:00
Kalustyan's on Lexington has run a South Asian spice and grocery shop in New York City since 1944. Four floors of dried chillies, lentils, oils, the chef supply for half the city.
Tip: Sumac, Aleppo pepper, urfa biber and rose petals are the four spices to take home. Mail-order ships nationally.
koreatownDaily 08:00-23:00
H Mart on 32nd Street runs the biggest Korean supermarket in Midtown New York City. Banchan counter, full fish market, dried-goods aisles, food court on the second floor.
Tip: The food court upstairs runs noodle counters and a tofu room. Skip the lunch rush at 12:30; 11:30 or 14:00 are the easy seats.
union-squareMon, Wed, Fri, Sat 08:00-18:00
Union Square Greenmarket has anchored Manhattan greenmarket shopping in New York City since 1976. Hudson Valley farms supply chefs and home cooks four days a week.
Tip: Saturday is the biggest spread but the most crowded. Wednesday morning is the calm market for chef shopping.
chelseaMon-Sat 07:00-22:00, Sun 08:00-22:00
Chelsea Market on Ninth Avenue runs an indoor food hall in the old Nabisco factory in New York City. Los Tacos No.1, Lobster Place, Sarabeth's, Doughnuttery, daily lunch crowd.
Tip: Avoid noon to 14:00 on weekends; the corridors fill. Los Tacos line moves fastest; Lobster Place is the slow seat.