Brigtsen's ★ 4.6
Brigtsen's in New Orleans is Frank and Marna Brigtsen's 1986 Victorian-cottage Creole Acadian room near the streetcar terminus, a Paul Prudhomme alumnus on file gumbo.
Tasting menu$60 to $90 a la carte
ChefTenney Flynn and Michael Nelson
Book ahead1 to 2 weeks
Location
Address: 808 Bienville St, New Orleans, LA 70112
More fine dining in New Orleans
Compere Lapin ★ 4.7
Compere Lapin in New Orleans is Nina Compton's James Beard Caribbean Creole room inside the Old No 77 Hotel on Tchoupitoulas, with goat curry on a Bocuse trained plate.
Boucherie ★ 4.5
Boucherie in New Orleans is Nathanial Zimet's Carrollton tasting room, a former food truck turned Southern five-course with a Krispy Kreme bread pudding finish.
Mosquito Supper Club ★ 4.7
Mosquito Supper Club in New Orleans is Melissa Martin's Uptown communal-table Cajun room in an 1898 cottage on Dryades, with a fixed Bayou Lafourche menu in courses.
Galatoire's ★ 4.7
Galatoire's in New Orleans is the 1905 white-tile French Creole room on Bourbon Street, where regulars hold the same Friday lunch tables and tip the captain by name.
Arnaud's ★ 4.4
Arnaud's in New Orleans is the 1918 French Creole room on Bienville from Arnaud Cazenave, with mosaic-tile floors, the French 75 Bar next door and a costume museum.