What to order at L'Atelier de Joel Robuchon

Must order
Le caviar imperial and the pommes puree, signatures Robuchon refined over thirty years.
Editor tip
Counter seats give a full kitchen view; the seasonal lunch tasting from $85 is the soft entry point.

French fine dining tastings, classes and tours in Miami

Little Havana tasting tour - in French★ 4.2 (4)
This cuisine

Guided tour · 2.5 hours

Little Havana tasting tour - in French

Come explore famous Little Havana with our local French-speaking guide, and discover Cuban culture through its food. We promise your taste buds will love it!

from$94 Check dates

See all 700 food experiences in Miami

CuisineFrench fine dining
Price$$$$
Tasting menu$295
ChefJames Friedberg
Book ahead4 weeks
Last verified

Location

Address: 151 NE 41st St, Miami, FL 33137

More fine dining in Miami

Stubborn Seed 1 ★ ★ 4.7

$$$$ Tasting $185-225New AmericanChef Jeremy Ford

Stubborn Seed in Miami Beach is Jeremy Ford's Michelin-starred Washington Avenue room, holding a star since 2022 with a Green Star added in 2025.

OrderWhatever duck preparation is on this week; the Carolina gold rice with caviar is the opener.

Book3 weeks ahead

TipBar seats take a la carte; the dining room is set menu Friday and Saturday with an optional wine pairing.

Cote Miami 1 ★ ★ 4.7

$$$$ Tasting $165SteakhouseChef Simon Kim

Cote Miami in Miami's Design District is Simon Kim's Michelin-starred Korean steakhouse on NE 2nd Avenue, the smoke-and-fire Butcher's Feast room since 2021.

OrderThe Butcher's Feast tasting; four cuts of USDA Prime and American Wagyu with banchan and stews.

Book3 weeks ahead

TipBook the steak omakase counter for fish and dry-aged service before the table grills come out.

Boia De 1 ★ ★ 4.7

$$$$ Tasting A la carte, $90-160 ppItalianChef Luciana Giangrandi and Alex Meyer

Boia De in Miami is the Michelin-starred 24-seat Italian dining room at 5205 NE 2nd Avenue, run by Giangrandi and Meyer in a Buena Vista strip mall.

OrderBone marrow toast with anchovy and whichever pasta the chalkboard pushes.

Book1 month ahead

TipResy opens reservations one month ahead at midnight; bar walk-ins seat fastest at the 5pm opening.

Hiden 1 ★ ★ 4.8

$$$$ Tasting $295Japanese sushiChef Seijun Okano

Hiden in Wynwood is the eight-seat Michelin-starred omakase counter at 313 NW 25th Street, behind a passcode door, with fish flown from Tokyo twice a week.

OrderThe omakase is the only menu; sign on for the full course and let Okano set the pace.

BookWait list, often months ahead

TipSign on the wait list early; accept any seat offered. Reservations open about a month in advance.

Ariete 1 ★ ★ 4.6

$$$$ Tasting A la carte, $80-140 ppNew AmericanChef Michael Beltran

Ariete in Miami's Coconut Grove is Michael Beltran's Michelin-starred Cuban-American room on Main Highway, holding a star since the 2022 Florida guide.

OrderCroqueta de jamon to open, then the aged ribeye carved at the table for two.

Book2 weeks ahead

TipSunday brunch service runs the kitchen at its most curious; Tuesday burger night is the hard ticket.

Naoe ★ 4.8

$$$$ Tasting $280Japanese sushiChef Kevin Cory

Naoe on Brickell Key in Miami is Kevin Cory's five-seat omakase counter at 661 Brickell Key Drive, the only AAA Five-Diamond and Forbes Five-Star room.

OrderThe bento opener with Cory's family's heirloom soy sauce; the omakase follows.

Book6 to 8 weeks ahead

TipOne service nightly Tuesday to Saturday. Reservations are non-refundable; sake pairing is the add-on locals book.

See every fine dining pick in Miami →

← Back to Fine Dining in Miami ← Miami food guide