What to order at Cote Miami

Must order
The Butcher's Feast tasting; four cuts of USDA Prime and American Wagyu with banchan and stews.
Editor tip
Book the steak omakase counter for fish and dry-aged service before the table grills come out.
Book at Cote MiamiMiami: Little Havana Food Walking Tour with Tastings from $70
CuisineSteakhouse
Price$$$$
Tasting menu$165
ChefSimon Kim
Book ahead3 weeks
Last verified

Book food experiences in Miami

Miami: Wynwood Food and Art Tour★ 5.0 (12)

Guided tour · 2h 30m

Miami: Wynwood Food and Art Tour

Explore Wynwood, Miami, and discover one of the largest open-air museums in the world, known for its street art. Taste your way through this neighborhood while learnin...

from$90 Check dates

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Location

Address: 3900 NE 2nd Ave, Miami, FL 33127

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More fine dining in Miami

Boia De 1 ★ ★ 4.7

$$$$ Tasting A la carte, $90-160 ppItalianChef Luciana Giangrandi and Alex Meyer

Boia De in Miami is the Michelin-starred 24-seat Italian dining room at 5205 NE 2nd Avenue, run by Giangrandi and Meyer in a Buena Vista strip mall.

OrderBone marrow toast with anchovy and whichever pasta the chalkboard pushes.

Book1 month ahead

TipResy opens reservations one month ahead at midnight; bar walk-ins seat fastest at the 5pm opening.

Directions Book

Hiden 1 ★ ★ 4.8

$$$$ Tasting $295Japanese sushiChef Seijun Okano

Hiden in Wynwood is the eight-seat Michelin-starred omakase counter at 313 NW 25th Street, behind a passcode door, with fish flown from Tokyo twice a week.

OrderThe omakase is the only menu; sign on for the full course and let Okano set the pace.

BookWait list, often months ahead

TipSign on the wait list early; accept any seat offered. Reservations open about a month in advance.

Directions Book

Ariete 1 ★ ★ 4.6

$$$$ Tasting A la carte, $80-140 ppNew AmericanChef Michael Beltran

Ariete in Miami's Coconut Grove is Michael Beltran's Michelin-starred Cuban-American room on Main Highway, holding a star since the 2022 Florida guide.

OrderCroqueta de jamon to open, then the aged ribeye carved at the table for two.

Book2 weeks ahead

TipSunday brunch service runs the kitchen at its most curious; Tuesday burger night is the hard ticket.

Directions Book

Naoe ★ 4.8

$$$$ Tasting $280Japanese sushiChef Kevin Cory

Naoe on Brickell Key in Miami is Kevin Cory's five-seat omakase counter at 661 Brickell Key Drive, the only AAA Five-Diamond and Forbes Five-Star room.

OrderThe bento opener with Cory's family's heirloom soy sauce; the omakase follows.

Book6 to 8 weeks ahead

TipOne service nightly Tuesday to Saturday. Reservations are non-refundable; sake pairing is the add-on locals book.

Directions Book

Estiatorio Milos ★ 4.5

$$$$ Tasting Lunch prix-fixe $39, dinner a la carteGreekChef Costas Spiliadis

Estiatorio Milos in Miami Beach is Costas Spiliadis's Greek seafood dining room in South of Fifth at 730 1st Street, a 2025 Michelin Recommended pick.

OrderWhatever the whole-fish display offers; flown in from Greece and the Med, sold by the pound.

Book2 weeks ahead

TipLunch prix-fixe at $39 is the city's best fine-dining value. The wine list runs deep into Assyrtiko.

Directions Book

Forte dei Marmi ★ 4.3

$$$$ Tasting A la carte, $90-160 ppItalianChef Andrea Mattei

Forte dei Marmi in Miami Beach is the Italian fine-dining room at 150 Ocean Drive, set in a 1938 Mediterranean building on the South of Fifth tip.

OrderThe Tuscan grilled fish on rosemary branches and a glass of Vermentino.

Book2 weeks ahead

TipSit on the terrace at sunset. The pasta course is hand-shaped daily and worth ordering between starters and the grill.

Directions Book

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